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| | Bisque -- Facts, Info, and Encyclopedia article |
 | | Bisque is also a highly-seasoned thick, creamy soup of puréed shellfish, of (The Romance language spoken in France and in countries colonized by France) French origin. |  | | Bisque is served in a low two-handled cup on a saucer —or in a mug. |  | | Bisque is a method of extracting every bit of flavor from imperfect crustaceans not good enough to send to market; if the shells are not ground to a fine paste and added to thicken the soup, it is not really a bisque. |
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http://www.absoluteastronomy.com/encyclopedia/b/bi/bisque.htm
(185 words)
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| | Bisque - definition of Bisque in Encyclopedia |
 | | Bisque is also a thick, creamy soup of French origin. |  | | Bisque is a fired piece (bisquette) of unglazed clay used to make pottery, figurines, dolls, knickknacks, ornaments etc. This porous, vitreous ceramic can be created using heat, which causes a chemical reaction (dehydroxylation) in clay (e.g. |  | | It can be made from meat, fish or shellfish. |
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http://encyclopedia.laborlawtalk.com/Bisque
(136 words)
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| | Allrecipes Recipe Index: Bisque |
 | | This luscious bisque combines seafood with potatoes, milk, dill weed, and minced vegetables. |  | | Mussels cooked in white wine are incorporated into this chicken stock based bisque seasoned with fenugreek and saffron. |  | | A quick and easy bisque made with cream of mushroom soup, condensed tomato soup, imitation crab meat and a pinch of curry powder. |
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http://allrecipes.com/directory/1748.asp
(872 words)
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| | Smoked Garlic & Onion Bisque |
 | | Bisque should be velvety smooth with a rich mellow smoke flavor. |  | | The bisque is best when understated, that is, when little fanfare is given to the ingredients. |  | | Also, Cajuns call a thick-hearty soup a bisque, this is my personal favorite. |
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http://www.customcatering.net/Rec_soup/garlsoup.html
(292 words)
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| | Cooks.com - Recipes - Bisque |
 | | Mix a little hot bisque into the egg yolks... |  | | cornstarch together; add to bisque stirring constantly over medium... |  | | Some heavy cream may be used for a richer bisque. |
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http://www.cooks.com/rec/search/0,1-41,bisque,FF.html
(135 words)
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| | SHRIMP BISQUE |
 | | Note: The bisque is made with the ½ pound of shells from the 2 pounds of shrimp. |  | | When the bisque is cooked, the extraction begins. |  | | While it isnt absolutely necessary, I often pour the bisque through a sieve with a smaller mesh a second to produce a perfectly smooth texture. |
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http://www.thefoxworthys.com/recipes/shrimp_bisque.htm
(446 words)
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| | Cafe Bisque ~ Lakewood, Colorado |
 | | Café Bisque serves a variety of scrumptious New American dishes for breakfast, lunch and dinner in a friendly, inviting atmosphere. |  | | Located in the busy Union Plaza next to Kona Coffee, Café Bisque is the perfect place to meet friends or business associates for a healthy meal, prepared with care by professional chefs. |
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http://www.cafebisque.com
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| | Bisque |
 | | Bisque refers to a type of doll that has been fired twice, with color added before the second firing. |  | | Earlier bisque heads had molded hair and eyes. |  | | Bisque heads were expensive to produce, but if done on a large scale, they could be made cost-effective. |
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http://www.sowatzka.com/dolls/bisque.htm
(199 words)
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| | LOBSTER BISQUE Recipe at Epicurious.com |
 | | (Bisque will thicken slightly.) Add lobster meat with any reserved juices and simmer bisque 1 minute, or until lobster meat is just cooked through. |  | | In a small bowl stir together cornstarch and water and whisk into bisque. |  | | The only thing that keeps this from getting 4 forks is the fact that I have had lobster bisque from Cape Cod and Gloster Ma. |
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http://www.epicurious.com/recipes/recipe_views/views/14916
(640 words)
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| | Antique Dolls and Collectable Doll Site |
 | | Her bisque shoulder head has no damage, chips or cracks although there's some factory graininess to one cheek with tiny kiln specks from manufacture. |  | | She's circa 1915 with perfect bisque head, sleep eyes (a couple of minor flakes to lid wax), open mouth with all her teeth and original mohair wig (excellent!). |  | | The bisque head is excellent with just a couple of pulls to each upper temple from her original wig (she's wearing a replacement wig of around 20 years old). |
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http://www.dmcginley.com/Dolls.htm
(2088 words)
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| | Bisque - Stoneware |
 | | Stoneware may be purchase as cone 06 or cone 6 bisque. |  | | Stoneware bisque has been fired much hotter (cone 5/6) than earthenware |  | | Painting bisque: Cannot correct mistakes Glazes adheres to bisque: bisque is porous |
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http://www.milehiceramics.com/bisque__stoneware.htm
(306 words)
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| | Lobster Bisque |
 | | Reserve tails for another use (they freeze well) or cook them, shred meat and use to garnish bisque. |  | | Pass bisque through a food mill, or puree in food processor. |  | | Return bisque to saucepan and bring just to a boil. |
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http://www.reeza.com/c00kb00k/recipe/sfd0012.cfm
(180 words)
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| | Diane's Dolls! Antique Dolls and Collectable Dolls |
 | | Bisque, which is fired twice with color added to it after the first firing looked more like skin than china did. |  | | Although the French dolls were unrivaled in their artistry, German bisque dolls became quite popular because they were not as expensive. |  | | A restring will give your doll a new lease of life, but always ensure this is done by an expert as a doll strung too tightly will result in damage to the head and weakening to the dolls body openings. |
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http://www.dmcginley.com
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| | Ceramic bisque-ceramic greenware-Dalzell Crafts and Ceramics |
 | | Once fired in the kiln it becomes Bisque or Bisqueware. |  | | The bisque piece can also be finished or decorated with unfired stains. |  | | The greenware is cleaned and can, at this point, be decorated with underglaze and fired in a kiln. |
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http://www.dalzell.net/ceramics
(307 words)
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| | Bryans Bisque |
 | | This is designed, hand painted with up to 24 colors, three coats each, three coats of final glaze on bisque ceramics and fired in our kiln. |  | | Ceramic Bisque hand painted by the artist Bryan Chandlee of Watkinsville, GA. Bidding is per plate. |  | | Hand painted and glazed bisque, signed by the artist Bryan Chandlee of Watkinsville, GA Bid is for both boxes. |
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http://www.gngems.com/BryansBisque
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| | Cooks.com - Recipes - Bisque |
 | | directions for Creamy Potato Bisque, but stir in 1/2 pound sliced mushrooms with the stock. |  | | for a smooth creamy bisque or serve as is... |  | | (Bisque should be consistency of thick cream.) Yield: 4 to 6 servings. |
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http://www.cooks.com/rec/search/0,1-0,bisque,FF.html
(114 words)
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| | Lobster Bisque Recipe |
 | | You are Here: Home > Lobster Bisque Recipe |  | | Browse recipes with photos new pictures posted daily |  | | ONLY YOU see your private notes, and they print with the recipe. |
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http://www.recipezaar.com/browse/getrecipe.zsp?id=5215&path=00D05E00F076
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| | Louisiana Foods - Cajun & Creole Recipe for Crawfish Bisque |
 | | Louisiana Foods - Cajun and Creole Recipe for Crawfish Bisque |  | | COOKING TIP: Crawfish bisque improves in flavor if made ahead of serving time, and chilled. |  | | However, do not add crawfish tails, parsley and green onions until ready to serve. |
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http://www.louisianafoods.com/recipes/crawfish_bisque.html
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| | iChef.com Free Recipes - Seafood Recipes: Clam Bisque |
 | | A little milk can also be added if you prefer a thinner bisque; but must be added during the blender process. |  | | Put clams and juice in a blender; cover. |  | | Add cream, Worcestershire sauce, Tabasco sauce, pepper and salt. |
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http://www.ichef.com/ichef-recipes/Seafood/25250.html
(89 words)
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| | Online Exhibits - Yesterday's Toys - Dolls - Bisque Dolls |
 | | French and German bisque heads were the most popular types of doll heads throughout the second half of the 19th century (1800s). |  | | Bisque doll heads were produced in Europe as early as 1844. |  | | Bisque is a once-fired, unglazed ceramic material that has a non-glossy finish. |
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http://www.ohiokids.org/oe/yt/10b.shtml
(159 words)
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| | All Recipes Seafood Shrimp and Crab Bisque |
 | | A garnish of chopped green onions is always a delicious addition to this bisque." Original recipe yield: 6 servings. |  | | "A delicious bisque made with shrimp and crab meat. |  | | Add your own recipes, photos and more in the Allrecipes.com community. |
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http://seafood.allrecipes.com/az/ShrimpndCrbBisq.asp
(120 words)
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| | Miss Astor's Ceramic Boutique Ceramic Bisque |
 | | Ceramic bisque is greenware(unfired clay form) that has been cleaned and then fired in a kiln. |  | | Bisque is a stage of ceramics that is prepared for finishing. |  | | If you are finishing the piece in glazes, remember the piece needs to be fired again in a ceramic kiln. |
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http://www.missastor.com/storefront.asp?pgID=5
(129 words)
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| | Corn Crab Bisque |
 | | In a bowl whisk flour in milk, be sure that there are no lumps then slowly add to the bisque, simmer for 5 minutes. |  | | Gently heat crab fingers in margarine, ladle bisque in bowl. |  | | Arrange 6 fingers in a 12 oz bowl, and 3 fingers in a soup cup (6-oz cup). |
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http://www.customcatering.net/Rec_soup/corncrab.html
(123 words)
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| | RecipeSource: Oyster Bisque***(Grwp92A) |
 | | Not that the bisque is Briefly cooked at the end to preserve the integrity of the oysters. |  | | Whipped cream and Cayenne pepper for garnish * my sister uses the new White Worchestershire sauce instead of the tabasco and a shake of New Orleans seasoning from Paul Pruhomme.(variation) In a cast iron skillet melt the butter and saute the onion, celery and carrot 5 to ten minutes. |
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http://www.recipesource.com/soups/soups/11/rec1190.html
(234 words)
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| | Cajun Shrimp and Corn Bisque - Cajun & Creole |
 | | This Shrimp and Corn Bisque can serve more or less people simply by dividing or multiplying the ingredients. |  | | This Cajun Shrimp and Corn Bisque takes advantage of the last of the summer corn harvest and is perfect for early fall evenings. |  | | Serve in warmed soup bowls, garnished with fresh thyme sprigs. |
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http://www.bellaonline.com/articles/art13282.asp
(234 words)
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| | Ceramic Bisque, Murals & Accents from Condell Ceramics |
 | | If there's a particular ceramic bisque piece you're looking for please e-mail us or call. |  | | All Bisque is sold ready for you to paint |  | | If you are new at the craft of painting ceramic bisque we offer classes at our studio. |
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http://www.condellceramics.com
(267 words)
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| | Figurines / Bisque at Unlimited, Ltd. The Antique Mall |
 | | BISQUE PORCELIAN COSTUMED FIGURINE - This Original Vintage Bisque Porcelain Figurine is only marked with the number 22 but appears to be from Germany. |  | | He is a German Bisque NODDER that moves his entire head when he nods. |  | | It is unmarked but is similar to those made in Germany in the 1930s. |
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http://pages.tias.com/848/InventoryPage/1862/1.html
(713 words)
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| | Catfish Bisque Recipe |
 | | You are Here: Home > Catfish Bisque Recipe |  | | Anyway, this is a less exspensive way to make bisque. |  | | I thought it was very good, I'm a big fan of lobster bisque. |
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http://www.recipezaar.com/16007
(372 words)
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