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 Bisque -- Facts, Info, and Encyclopedia article
Bisque is also a highly-seasoned thick, creamy soup of puréed shellfish, of (The Romance language spoken in France and in countries colonized by France) French origin.
Bisque is served in a low two-handled cup on a saucer —or in a mug.
Bisque is a method of extracting every bit of flavor from imperfect crustaceans not good enough to send to market; if the shells are not ground to a fine paste and added to thicken the soup, it is not really a bisque.
http://www.absoluteastronomy.com/encyclopedia/b/bi/bisque.htm   (185 words)

  
 Bisque - definition of Bisque in Encyclopedia
Bisque is also a thick, creamy soup of French origin.
Bisque is a fired piece (bisquette) of unglazed clay used to make pottery, figurines, dolls, knickknacks, ornaments etc. This porous, vitreous ceramic can be created using heat, which causes a chemical reaction (dehydroxylation) in clay (e.g.
It can be made from meat, fish or shellfish.
http://encyclopedia.laborlawtalk.com/Bisque   (136 words)

  
 Ceramic Bisque for contempory ceramic bisque studios and individuals
We fire all bisque used for hot food to a cone 03.
Bisque used for food items must be fired to a cone 04/03 firing.
We have found that bisque fired at an 03 cone prevents crazing when used for hot foods.
http://www.dalzell.net/ceramics/bisque.html   (444 words)

  
 Allrecipes Recipe Index: Bisque
This luscious bisque combines seafood with potatoes, milk, dill weed, and minced vegetables.
Mussels cooked in white wine are incorporated into this chicken stock based bisque seasoned with fenugreek and saffron.
A quick and easy bisque made with cream of mushroom soup, condensed tomato soup, imitation crab meat and a pinch of curry powder.
http://allrecipes.com/directory/1748.asp   (872 words)

  
 Smoked Garlic & Onion Bisque
Bisque should be velvety smooth with a rich mellow smoke flavor.
The bisque is best when understated, that is, when little fanfare is given to the ingredients.
Also, Cajuns call a thick-hearty soup a bisque, this is my personal favorite.
http://www.customcatering.net/Rec_soup/garlsoup.html   (292 words)

  
 Cooks.com - Recipes - Bisque
Mix a little hot bisque into the egg yolks...
cornstarch together; add to bisque stirring constantly over medium...
Some heavy cream may be used for a richer bisque.
http://www.cooks.com/rec/search/0,1-41,bisque,FF.html   (135 words)

  
 SHRIMP BISQUE
Note: The bisque is made with the ½ pound of shells from the 2 pounds of shrimp.
When the bisque is cooked, the extraction begins.
While it isn’t absolutely necessary, I often pour the bisque through a sieve with a smaller mesh a second to produce a perfectly smooth texture.
http://www.thefoxworthys.com/recipes/shrimp_bisque.htm   (446 words)

  
 Cafe Bisque ~ Lakewood, Colorado
Café Bisque serves a variety of scrumptious New American dishes for breakfast, lunch and dinner in a friendly, inviting atmosphere.
Located in the busy Union Plaza next to Kona Coffee, Café Bisque is the perfect place to meet friends or business associates for a healthy meal, prepared with care by professional chefs.
http://www.cafebisque.com   (52 words)

  
 Bisque
Bisque refers to a type of doll that has been fired twice, with color added before the second firing.
Earlier bisque heads had molded hair and eyes.
Bisque heads were expensive to produce, but if done on a large scale, they could be made cost-effective.
http://www.sowatzka.com/dolls/bisque.htm   (199 words)

  
 LOBSTER BISQUE Recipe at Epicurious.com
(Bisque will thicken slightly.) Add lobster meat with any reserved juices and simmer bisque 1 minute, or until lobster meat is just cooked through.
In a small bowl stir together cornstarch and water and whisk into bisque.
The only thing that keeps this from getting 4 forks is the fact that I have had lobster bisque from Cape Cod and Gloster Ma.
http://www.epicurious.com/recipes/recipe_views/views/14916   (640 words)

  
 Antique Dolls and Collectable Doll Site
Her bisque shoulder head has no damage, chips or cracks although there's some factory graininess to one cheek with tiny kiln specks from manufacture.
She's circa 1915 with perfect bisque head, sleep eyes (a couple of minor flakes to lid wax), open mouth with all her teeth and original mohair wig (excellent!).
The bisque head is excellent with just a couple of pulls to each upper temple from her original wig (she's wearing a replacement wig of around 20 years old).
http://www.dmcginley.com/Dolls.htm   (2088 words)

  
 Bisque - Stoneware
Stoneware may be purchase as cone 06 or cone 6 bisque.
Stoneware bisque has been fired much hotter (cone 5/6) than earthenware
Painting bisque: Cannot correct mistakes Glazes adheres to bisque: bisque is porous
http://www.milehiceramics.com/bisque__stoneware.htm   (306 words)

  
 Lobster Bisque
Reserve tails for another use (they freeze well) or cook them, shred meat and use to garnish bisque.
Pass bisque through a food mill, or puree in food processor.
Return bisque to saucepan and bring just to a boil.
http://www.reeza.com/c00kb00k/recipe/sfd0012.cfm   (180 words)

  
 Diane's Dolls! Antique Dolls and Collectable Dolls
Bisque, which is fired twice with color added to it after the first firing looked more like skin than china did.
Although the French dolls were unrivaled in their artistry, German bisque dolls became quite popular because they were not as expensive.
A restring will give your doll a new lease of life, but always ensure this is done by an expert as a doll strung too tightly will result in damage to the head and weakening to the dolls body openings.
http://www.dmcginley.com   (1943 words)

  
 Ceramic bisque-ceramic greenware-Dalzell Crafts and Ceramics
Once fired in the kiln it becomes Bisque or Bisqueware.
The bisque piece can also be finished or decorated with unfired stains.
The greenware is cleaned and can, at this point, be decorated with underglaze and fired in a kiln.
http://www.dalzell.net/ceramics   (307 words)

  
 Bryans Bisque
This is designed, hand painted with up to 24 colors, three coats each, three coats of final glaze on bisque ceramics and fired in our kiln.
Ceramic Bisque hand painted by the artist Bryan Chandlee of Watkinsville, GA. Bidding is per plate.
Hand painted and glazed bisque, signed by the artist Bryan Chandlee of Watkinsville, GA Bid is for both boxes.
http://www.gngems.com/BryansBisque   (2614 words)

  
 Brierley Hill Country Inn - Lexington, Virginia - Bed & Breakfast Inns ONLINE - Travel * Lodging * Bed and Breakfast * Country Inns / Shrimp & Oyster Bisque
Stir a little of the bisque into the roux then stir the roux into the bisque pot.
Melt the butter in a small saucepan, stir in the flour and cook for a few minutes.
Return to heat and stir until slightly thickened.
http://www.bbonline.com/va/brierley/recipe2.html   (132 words)

  
 Cooks.com - Recipes - Bisque
directions for Creamy Potato Bisque, but stir in 1/2 pound sliced mushrooms with the stock.
for a smooth creamy bisque or serve as is...
(Bisque should be consistency of thick cream.) Yield: 4 to 6 servings.
http://www.cooks.com/rec/search/0,1-0,bisque,FF.html   (114 words)

  
 Lobster Bisque Recipe
You are Here: Home > Lobster Bisque Recipe
Browse recipes with photos new pictures posted daily
ONLY YOU see your private notes, and they print with the recipe.
http://www.recipezaar.com/browse/getrecipe.zsp?id=5215&path=00D05E00F076   (224 words)

  
 Louisiana Foods - Cajun & Creole Recipe for Crawfish Bisque
Louisiana Foods - Cajun and Creole Recipe for Crawfish Bisque
COOKING TIP: Crawfish bisque improves in flavor if made ahead of serving time, and chilled.
However, do not add crawfish tails, parsley and green onions until ready to serve.
http://www.louisianafoods.com/recipes/crawfish_bisque.html   (150 words)

  
 iChef.com Free Recipes - Seafood Recipes: Clam Bisque
A little milk can also be added if you prefer a thinner bisque; but must be added during the blender process.
Put clams and juice in a blender; cover.
Add cream, Worcestershire sauce, Tabasco sauce, pepper and salt.
http://www.ichef.com/ichef-recipes/Seafood/25250.html   (89 words)

  
 Online Exhibits - Yesterday's Toys - Dolls - Bisque Dolls
French and German bisque heads were the most popular types of doll heads throughout the second half of the 19th century (1800s).
Bisque doll heads were produced in Europe as early as 1844.
Bisque is a once-fired, unglazed ceramic material that has a non-glossy finish.
http://www.ohiokids.org/oe/yt/10b.shtml   (159 words)

  
 All Recipes Seafood Shrimp and Crab Bisque
A garnish of chopped green onions is always a delicious addition to this bisque." Original recipe yield: 6 servings.
"A delicious bisque made with shrimp and crab meat.
Add your own recipes, photos and more in the Allrecipes.com community.
http://seafood.allrecipes.com/az/ShrimpndCrbBisq.asp   (120 words)

  
 Miss Astor's Ceramic Boutique Ceramic Bisque
Ceramic bisque is greenware(unfired clay form) that has been cleaned and then fired in a kiln.
Bisque is a stage of ceramics that is prepared for finishing.
If you are finishing the piece in glazes, remember the piece needs to be fired again in a ceramic kiln.
http://www.missastor.com/storefront.asp?pgID=5   (129 words)

  
 Corn Crab Bisque
In a bowl whisk flour in milk, be sure that there are no lumps then slowly add to the bisque, simmer for 5 minutes.
Gently heat crab fingers in margarine, ladle bisque in bowl.
Arrange 6 fingers in a 12 oz bowl, and 3 fingers in a soup cup (6-oz cup).
http://www.customcatering.net/Rec_soup/corncrab.html   (123 words)

  
 RecipeSource: Oyster Bisque***(Grwp92A)
Not that the bisque is Briefly cooked at the end to preserve the integrity of the oysters.
Whipped cream and Cayenne pepper for garnish * my sister uses the new White Worchestershire sauce instead of the tabasco and a shake of New Orleans seasoning from Paul Pruhomme.(variation) In a cast iron skillet melt the butter and saute the onion, celery and carrot 5 to ten minutes.
http://www.recipesource.com/soups/soups/11/rec1190.html   (234 words)

  
 Cajun Shrimp and Corn Bisque - Cajun & Creole
This Shrimp and Corn Bisque can serve more or less people simply by dividing or multiplying the ingredients.
This Cajun Shrimp and Corn Bisque takes advantage of the last of the summer corn harvest and is perfect for early fall evenings.
Serve in warmed soup bowls, garnished with fresh thyme sprigs.
http://www.bellaonline.com/articles/art13282.asp   (234 words)

  
 Ceramic Bisque, Murals & Accents from Condell Ceramics
If there's a particular ceramic bisque piece you're looking for please e-mail us or call.
All Bisque is sold ready for you to paint
If you are new at the craft of painting ceramic bisque we offer classes at our studio.
http://www.condellceramics.com   (267 words)

  
 Figurines / Bisque at Unlimited, Ltd. The Antique Mall
BISQUE PORCELIAN COSTUMED FIGURINE - This Original Vintage Bisque Porcelain Figurine is only marked with the number “22” but appears to be from Germany.
He is a German Bisque NODDER that moves his entire head when he nods.
It is unmarked but is similar to those made in Germany in the 1930s.
http://pages.tias.com/848/InventoryPage/1862/1.html   (713 words)

  
 Catfish Bisque Recipe
You are Here: Home > Catfish Bisque Recipe
Anyway, this is a less exspensive way to make bisque.
I thought it was very good, I'm a big fan of lobster bisque.
http://www.recipezaar.com/16007   (372 words)

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