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| | Porter (beer) - Wikipedia, the free encyclopedia |
 | | Hoepfner Porter, brewed in Germany by Privatbrauerei Hoepfner | | | Pitfield 1850 London Porter brewed by the Pitfield Brewery in London to an historic recipe | | | Porter is a type of ale which has a malting aroma and hop bitterness. |
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http://en.wikipedia.org/wiki/Porter_(alcohol)
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| | Everclear (alcohol) - Wikipedia, the free encyclopedia |
| | Everclear is usually mixed into an alcoholic beverage; straight consumption of Everclear is not recommended since lethal overconsumption is a greater possibility than with lesser proof liquors. | | | Everclear is a brand of grain alcohol (ethanol), available at concentrations of 95% alcohol (190 proof) and 75.5% (151 proof). | | | Everclear is sometimes drunk at college parties mixed with fruit juice or Kool-Aid and mixed fruit in a large tub and called variously Hairy Buffalo, Purple Jesus or jungle juice. |
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http://en.wikipedia.org/wiki/Everclear_(alcohol)
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| | Waterloo Brewing Company (Beer List - O.Henry's Porter Profile) |
| | This porter is brewed with 85% two-row pale malt, 10% caramel 60L malt and 5% chocalte malt. | | | As a predecessor to stouts, porter ales are tradionally dark, full flavored beers with a caramel and chocolate-like character. | | | Created in 1772 by Ralph Harwood of the Bell Brewhouse in Shoreditch near London in response to sutomer demand for a mix of ales consisting of strong ale, common beer and small beer. |
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http://www.waterloobrew.com/porter.html
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| | RateBeer.com -- Beer Style Guide |
| | The beers are medium to full-bodied and have a high alcoholic character. | | | An ale of significant alcoholic strength, though usually not as strong or rich as barleywine. | | | Appropriate foods are apple pie, pork with brown sauce, beef vegetable soup. |
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http://www.ratebeer.com/StyleGuide.asp
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| | PlanetPapers - Beer: The Production History and Consumption Of Beer |
| | The antiseptic power of alcohol, as well as the natural acidity of wine and beer, killed many pathogens when the drinks were diluted with the dirty water supply. | | | It is here in the fermentation tank that the yeast changes the sugars into alcohol over a period of days or weeks, depending on the style of beer being brewed. | | | Alcohol was also used to distract from the fatigue and boredom of day to day life in most cultures, and alleviating pain for which remedies were nonexistent. |
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http://www.planetpapers.com/Assets/1370.php
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| | Friends of Doctor Porter |
| | Porter new he could have used the money to purchase a meal instead of a drink, but the meal would last him a half hour, while the drink would keep him warm all night. | | | Porter hated hanging out with the other bums at the underpass, but they made barrels of fire to keep warm, and not often did the police come by. | | | She was disgusted that this vermin was defiling the side of her store. |
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http://www.angelfire.com/ab6/porter/night.html
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| | El Dorado Home Wine Maker Weights & Conversion |
| | A= % of alcohol in the wine to be fortified | | | Federal law requires wineries to use grape alcohol in their fortified wines. | | | WHEN YOU ADD the fortifying alcohol it is important to mix the wine and alcohol thoroughly with either a paddle or mixer for at least one hour. |
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http://www.edhwm.com/winerecipe/port1.html
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| | Compare Prices and Read Reviews on Redhook Blackhook Porter at Epinions.com |
| | The beer is roasty to the taste with notes of bittersweet chocolate, espresso, and chocolate pudding. | | | I cut my teeth on Catamount Porter, a delightful beer from Vermont that is now brewed by Harpoon. | | | All that said, Blackhook is a wonderful beer made from the finest ingredients: Klages, Caramel, and Black malt along with roasted barley; hops are Eroica, Cascades, and Willamettes. |
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http://www.epinions.com/content_78160498308
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| | feature - WineMaker Magazine: Fruit Port |
| | Most ports made from grapes are fortified with brandy, which is typically 80 proof (40% alcohol). | | | Everclear is a grain alcohol sold in 190 proof and 151 proof versions. | | | If you plan on using 151 proof Everclear, use at least 24% more fruit (if possible) and shoot for an acidity level 24% higher than the standard target for that style of fruit wine; shoot for 18% more fruit and acidity if you will be using 190 proof Everclear. |
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http://www.winemakermag.com/feature/394.html
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| | 12. Porter - BJCP Style Guidelines |
| | Overall Impression: A Baltic Porter often has the malt flavors reminiscent of an English brown porter and the restrained roast of a schwarzbier, but with a higher OG and alcohol content than either. | | | It differs from a brown porter in that a black patent or roasted grain character is usually present, and it can be stronger in alcohol. | | | History: Originating in England, porter evolved from a blend of beers or gyles known as "Entire." A precursor to stout. |
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http://www.bjcp.org/styles04/Category12.html
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| | AHB Beer Recipe Kits - Fruit Beer Kits Only |
| | Alcohol content is quite high, and hop bitterness is just sufficient to prevent the malt sweetness from being cloying. | | | Steel Mill Porter's sweet malt flavors are counterbalanced by roasted malt flavors. | | | The malt aroma is reminiscent of roasted coffee thanks to the exclusive use of chocolate roasted malt for color. |
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http://www.annapolishomebrew.com/shoprecipekits108.asp
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| | 2001-01-22.txt |
| | His brand-name Perfect Porter is hardly modest, but the alcohol content is. Despite which, this beer is astonishingly well-rounded in both body and flavor, with suggestions of cocoa powder, toasted nuts, and a touch of peat. | | | Porter was popular with the working class and was considered the first mass-produced beer in England, with popularity reaching it's peak during the Industrial Revolution. | | | Porter was eventually replaced with pale ales and lagers, and the style was all but forgotten by the early 1930s though still remained popular in Ireland for a much longer time. |
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http://www.summits-online.com/EmailArchive/2001-01-22.txt
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| | Don Johnston's Alcohol Stove |
| | I have tested with Everclear brand grain alcohol which is 95% Alcohol (190 proof) and the HEET brand of gas-line antifreeze that comes in a yellow container. | | | Another method is to fill the one ounce bottle with alcohol when you arrive at your campsite and place it in an inside pocket near your body to warm the fuel while you setup camp. | | | It is easiest to light alcohol stoves with a lighter that uses electric ignition instead of a flint that requires you to use your thumb to light the lighter. |
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http://mywebpages.comcast.net/photonstove/stove/AlcoholStoveUserGuide.html
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| | Smuttynose Robust Porter - Smuttynose Brewing Company - Beer Advocate |
| | alcohol is well hidden and theres a good teasing aftertaste, but you just want to savor this brew. | | | on the banner is "robust porter" in a plain sans serif font, and the photo is of what looks like a stongman male circus performer standing with a barrel of beer under one arm (undoubtedly smutty's robust porter) and a female circus performer sitting on his other arm. | | | The brew's taste didn't exactly live up to my enthusiasm, but it was a nice, dry porter. |
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http://beeradvocate.com/beer/profile/141/622
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| | making perfume / cologne |
| | because of the stringent restriction placed on grain alcohol, there are certain states (including california, massachusetts, minnesota, ohio, oregon, pennsylvania, and washington) that restrict the sale [and import] of everclear (and other brands of this type of product). | | | a substitute for sd alcohol is an [almost] pure grain alcohol product called "everclear" (which is 95% alcohol). | | | sd (special denatured) alcohol has additives, which are odorless but render the alcohol undrinkable. |
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http://home.earthlink.net/~skinesscentuals/Perf.html
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| | Compare Prices and Read Reviews on Everclear Vodka at Epinions.com |
| | These are other alcohols besides ethanol, such as propanol and other molecules, which are contained in many spirits such as rum or whiskey. | | | Everclear and punch tastes much less like alcohol than Vodka and punch if the volume of actual alcohol is kept the same (remember, you would need two times the vodka). | | | Another way to use Everclear in a good way (it is not an evil alcohol, and can serve good purposes) is to make Jello Shots out of it. |
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http://www.epinions.com/fddk-review-24B9-3B16591-390F5660-prod1
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| | Alcohol stoves - WhiteBlaze.net |
| | The alcohol is poured in at the top and ignited from there. | | | How much alcohol should you carry for each day (coffee/oatmeal in the AM and hot meal in the evening) A. My wife and I average between 2-2.5 ounces per meal. | | | I have the tin man alcohol stove and love it but two times my pot fell off the stove nearly scalding me not to mention the flaming alcohol spilling all over. |
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http://www.whiteblaze.net/forum/showthread.php?t=6970
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| | Telegraph Brewing - Our Beer |
| | The aged beer is a higher-alcohol, dark mahogany-colored ale that is matured in new American Oak casks for two months. | | | The name Stock Porter was the moniker 19th century pub keepers gave to the more expensive porter that had been aged in their beer cellars, as opposed to Mild Porter, which was a less complex, less expensive, and less characterful brew. | | | Staying true to original porter brewing techniques, we blend fresh brewed beer with oak-barrel aged ale to create our Stock Porter. |
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http://www.telegraphbrewing.com/beer.htm
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| | Alcoholic Drink and Wine Reviews |
| | Everclear is marketed as pure grain alcohol and each bottle includes warnings about the products flammability. | | | For this reason (and others) Everclear is usually recommended to be consumed only as part of a mixed drink, to avoid overdosing on alcohol and to avoid setting something on fire. | | | Everclear is very strong but if used responsibly, it can come in handy when making an alcoholic fruit punch because a small amount will go a long way. |
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http://www.drinksite.com/new_reviews.php?page=1
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| | BJCP Style Guide |
| | Originating in England, porter evolved from a blend of beers or gyles known as "Entire." A precursor to stout. | | | Originating in England, Porter developed as a blend of beers or gyles known as "Entire." A precursor to stout. | | | Although a rather variable style, it may be distinguished from closely-related Stout as lacking the Stout& roasted barley character. |
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http://www.bjcp.org/styleguide15.html
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| | ScoobyMods - Welcome to Alcohol Injection 101 |
| | Also, Ethanol, the alcohol of beer and wines, which is also the additive for "oxygenated" pump gas works. | | | There are many choices of types of alcohol, and possible mixes of 10 to 50 percent water added that can be used. | | | But, the biggest advantage of alcohol injection is that it is an "on demand" system for both the street, or strip. |
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http://www.scoobymods.com/forums/showthread.php?t=1676
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| | root beer |
| | fermentation, hops, root beer, ale, yeast, wheat, grain, brewpub, alcohol, brewery, beer stuff information, porter, stout, malt |
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http://www.all-beer.com/root-beer
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| | Unit of alcohol - Wikipedia, the free encyclopedia |
| | A glass of wine or sherry, a single measure of spirits and a half pint of beer each contain about one unit, or 8 g (0.25 oz) of alcohol. | | | A glass of red wine contains about one unit of alcohol | | | In the United Kingdom a system of units of alcohol is employed for an approximate measure of the amount of alcohol in different drinks. |
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http://en.wikipedia.org/wiki/Alcoholic_units
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| | Alcohol |
| | Alcohol is found in drinks such as beer, lager, cider, wine, alco pops and spirits (whisky, vodka, gin, rum). | | | The strength, colour and taste of alcoholic drinks depend upon the amount of ethanol and the ingredients used, for example grapes, hops or grains. | | | The effects of alcohol on a person can vary, depending on the strength of the drink and how fast it is consumed, when the person last ate, their weight, mood and surroundings. |
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http://www.homehealth-uk.com/medical/alcohol.htm
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| | Ultimate Jell-O Shot - Reader Feedback |
| | While we’re sure that alcohol can be added to pudding, the recipe would be different, since pudding uses milk instead of water. | | | I think the amount of alcohol in the 151 allowed it to be boiled to dissolve the gelatin. | | | It is possible to boil alcohol, but if you try it on a stove, the alcohol will evaporate and may catch fire. |
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http://www.myscienceproject.org/j-shot-feedback.html
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| | ALCOHOL AND ATHLETES |
| | The main ingredient of alcoholic drinks is ethanol, which is produced by fermenting sugar or starch with yeast. | | | This is typically the amount found in 12 ounces of beer, 4 ounces of wine or 1.25 ounces of spirits. | | | Muscles can't take the calories from alcohol and convert them into glycogen, so the amount of energy you derive from a glass of beer is negligible. |
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http://www.fieldhockey.org/Articles/SportsScience/AlcoholAndAthletes.htm
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| | Essential Oils |
| | I use drinkable alcohol for storage and in my recipes because it's easier on the skin than isopropyl (rubbing) alcohol, and it has a higher alcohol content (it's almost pure). | | | The rubber bulbs would be eaten away by the alcohol, but you can clean them with a bit of isopropyl alcohol on a Q-tip and store them in another glass jar, or a tupperware box. | | | I fill the cleaned glass bottle with Everclear alcohol, and store my droppers in that. |
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http://witchkit.tripod.com/essential_oils.html
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| | Capsaicin Extraction |
| | I then strained the solids from the alcohol with a coffee filter, yielding a clear, ruby-red solution. | | | Ethyl alcohol, which was mentioned a week or too ago, will work infinitely better for the extraction. | | | I powdered the Thai hots in a spice blender and combined the powder with the Everclear in a jar with a tight lid, closing it *tightly* and shaking well. |
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http://www.dementia.org/~strong/recipes/capsaicin.html
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A cook's best friend