Alcoholic beverage - BetterCuisine
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Topic: Alcoholic beverage

  
 Alcoholic beverage - Wikipedia, the free encyclopedia
For example, in the Netherlands, Germany and Austria, one has to be 16 to buy beer or wine and 18 to buy distilled alcoholic beverages.
Alcoholic beverages include low-alcohol-content beverages produced by fermentation of sugar- or starch-containing products, and high-alcohol-content beverages produced by distillation of the low-alcohol-content beverages.
Alcoholic beverages can be combined at the time of serving, sometimes with other ingredients, to create cocktails or mixed drinks.
http://en.wikipedia.org/wiki/Alcoholic_beverage   (3173 words)

  
 alcoholic beverage - Hutchinson encyclopedia article about alcoholic beverage
Malt liquors are beers, ales, and stouts, in which the starch of the grain is converted to sugar by malting, and the sugar then fermented into alcohol by yeasts.
Wines, ciders, and sherry contain alcohol produced by direct fermentation with yeasts of the sugar in the fruit forming the basis of the drink.
Spirits are distilled from malted liquors or wines, and can contain up to 55% alcohol.
http://encyclopedia.farlex.com/alcoholic+beverage   (556 words)

  
 AllRefer.com - beer, alcoholic beverage (Alcoholic Beverages) - Encyclopedia
beer, alcoholic beverage made by brewing and fermenting cereals, especially malted barley, usually with the addition of hops as a flavoring agent and stabilizer.
One of the oldest of alcoholic beverages, beer was well known in ancient Egypt.
Porter is a strong, dark ale brewed with the addition of roasted malt to give flavor and color.
http://reference.allrefer.com/encyclopedia/B/beer.html   (506 words)

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