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| | Butter tart - Wikipedia, the free encyclopedia |
 | | A butter tart is a type of pastry best known as a Canadian treat. | | | The Canadian tart consists of butter, sugar and eggs in a pastry shell, similar to the base of the U. S. pecan pie without the nut topping. | | | Butter tarts were a staple of pioneer Canadian cooking, and they remain a characteristic pastry of Canada, considered one of only a few recipes of genuinely Canadian origin (for example, by the 6th edition of the Collins English Dictionary). |
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http://en.wikipedia.org/wiki/Butter_tart
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| | Pies and Pastries |
| | Cream the butter and cheese together, mix in the zest or juice. | | | Use a cream cheese crust for this tart. | | | Add butter and use pastry blender to form softened crumbs. |
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http://www.e-celiacs.org/pies_and_tarts.htm
(5219 words)
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| | Pie Recipe Index: Tarts |
| | Individual tart shells are lined with pastry and then filled with a sweet butter mixture with lots of raisins and nuts, and a bit of vinegar and vanilla flavoring stirred in. | | | These diminutive sweet tarts are made from brown sugar, lemon juice, melted butter, egg, lots of raisins and a smidgen of nutmeg. | | | Cream cheese, butter and flour are mixed into a dough, chilled, shaped into 24 balls, and pressed into individual tart pans or muffin tins. |
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http://pie.allrecipes.com/directory/497.asp
(2699 words)
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| | Butter Tarts Recipe - joyofbaking.com |
| | For those unfamiliar with our butter tart, it starts with a flaky pastry shell that is filled with a sweet mixture of butter, brown sugar and eggs. | | | Now that I have explained what a butter tart is, I must say that not all butter tarts are the same. | | | Now, my perfect butter tart starts with a crisp and crumbly tart shell made with a Pate Brisee (short crust) pastry. |
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http://www.joyofbaking.com/ButterTarts.html
(757 words)
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| | Athens Pastries and Frozen Foods: Cups, Pie and Tart Shells |
| | Lightly butter pie, tart, tartlet or muffin pan. | | | Place cut tart shape in the buttered pan. | | | To make a square or oblong fillo tart crust: Overlap 12 to 20 sheets of fillo (depending on size of pan) into the pan, brushing each with melted butter as you go along. |
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http://www.athens.com/recipes/tartshapes2.html
(416 words)
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| | Butter Tart Muffins - All Recipes - Cake |
| | "Muffins as tasty as butter tarts without the calories. | | | Place raisins, sugar, butter, slightly beaten eggs, milk, and vanilla in a large heavy-bottomed saucepan. | | | Find recipes that go with: "Butter Tart Muffins" |
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http://cake.allrecipes.com/AZ/ButterTartMuffins.asp
(154 words)
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| | Michele : The Butter Tart Awareness Club |
| | I believe that in the U.S., or at least in parts of it, butter tarts are known as tansies. | | | Like Mounties and loonies, butter tarts are Canadian. | | | Yes the butter tart is Canadian, possibly an offshoot from the sugar pie which I believe is french and also popular in Quebec. |
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http://www.micheleagnew.com/main/2005/05/the_butter_tart.html
(1584 words)
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| | BK Enterprises Cakes |
| | A butter cookie tart shell is filled with a dense and creamy cheese cake filling, then covered with our sweet and piquant pepper jelly and decorated with a sunburst of cream cheese frosting. | | | A butter cookie tart shell is filled with a light almond flavored pastry cream, topped with crunchy almond cookie crumbs and a mountain of wild blueberries, and raspberries, dusted with powdered sugar "snow". | | | Butter cookie tart shell filled with a creamy fresh lemon cheese filling, topped with a fresh lemon glaze. |
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http://www.bkfoods.com/cake-pie-tarts2.html
(1149 words)
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| | The Cincinnati Post - Making butter better |
| | There is butter on noodles, butter dotted on chicken before roasting, anchovy butter with garlic and rosemary packed over a leg of lamb, then roasted with half a bottle of white wine and the juice of a lemon. | | | The time-honored way to protect butter as you heat the pan is to heat a touch of oil, heat the pan, pour off the excess, add butter, reduce heat and proceed to saute for that good butter flavor. | | | Butter is why dairy farmers farm, chefs cook and this eater eats. |
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http://news.cincypost.com/apps/pbcs.dll/article?AID=/20050427/LIFE/504270331/1005
(1413 words)
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| | David Kinch'sWarm Chocolate Tart recipes on StarChefs |
| | Butter a tart ring and pre heat oven to 385 F. Mold the dough into the tart ring and weigh with aluminum foil and beans for weight and bake until golden brown. | | | Pour into the tart ring and place the tart into a hot oven for 1 1/2 minute to finish the tart. | | | Melt Butter over a double boiler taking care that the butter is hot and not just warm. |
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http://www.starchefs.com/DKinch/tart.html
(147 words)
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| | Peach-Brown Butter Tart |
| | Using a pastry blender, cut in 1/4 cup butter until the mixture is crumbly.) Set aside. | | | For streusel topping, in a food processor bowl, combine the 1/3 cup flour, the rolled oats, 1/4 cup sliced almonds, 1/4 cup butter, 2 tablespoons granulated sugar, 2 tablespoons brown sugar, the cinnamon, 3/4 teaspoon nutmeg, and 1/4 teaspoon salt. | | | In a medium bowl, combine almonds, flour, oats, granulated and brown sugars, cinnamon, nutmeg, and salt. |
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http://www.bhg.com/bhg/recipe/recipedetail.jhtml?recipeId=33352
(376 words)
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| | [No title] |
| | Remove the tart from the oven and brush with the remaining Amaretto butter. | | | Spread the frangipane in the chilled tart pan. | | | Place tart on a sheet tray and bake until the pears are tender and the filling is golden brown and set, about 45 minutes. |
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http://www.ebfarm.com/Recipes/StyledRecipe.aspx?RecipeID=107
(293 words)
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| | Butter Tart Pie Recipe - Recipes To-Go |
| | Butter Tart Pie Recipe brought to you by Recipes To-Go Butter Tart Pie Recipe from the Recipes-To-go.com Dessert Recipe Cookbook | | | This Recipe for Butter Tart Pie is one of thousands in the Recipes-to-go Dessert Cookbook. | | | This Butter Tart Pie recipe is one of many in our Dessert Category. |
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http://www.recipes-to-go.com/dessert/Butter-Tart-Pie.html
(366 words)
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| | Cooks.com - Recipes - Butter Tart |
| | Results 1 - 10 of 110 for butter tart. | | | Using a small tart pan, press cookie dough... | | | Devoted entirely to scrumptious peanut butter recipes and ideas... |
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http://www.cooks.com/rec/search/0,1-0,butter_tart,FF.html
(105 words)
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| | “Artisan”: Peanut butter tart |
| | The crust of the tart is basically a peanut butter cookie dough. | | | Peanut butter cookie doughs are not really meant to be rolled out into a tart. | | | Anyway, then I made a peanut butter mousse to put on the prebaked cookie tart. |
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http://www.flim.com/artisan/archives/000286.html
(235 words)
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| | Pear brown butter tart with vanilla bean |
| | Place the pan over low heat until the butter is melted, then raise the heat to medium and cook until the solids floating in the butter are melted, then raise the heat to medium and cook until the solids turn a dark brown color. | | | This tart is at its best the same day it is baked, for the juice of the pears will eventually soften the crust. | | | Arrange the pear slices in a single layer in the bottom of the baked and cooled tart shell. |
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http://www.suntimes.com/output/recipe/pear_brown_butter_tart.html
(452 words)
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| | Butter Tart Squares |
| | Cut butter into flour and brown sugar until crumbly; press into greased 9-inch square pan. |
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http://www.dltk-kids.com/recipes/butter_tart_squares.htm
(73 words)
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| | Butter Tart Pie |
| | Stir in brown sugar, corn syrup, butter, flour, vanilla and salt until blended. | | | This version of butter tarts (a Canadian speciality) is easier to prepare than the traditional individual tarts. | | | With more than 200 recipes, 150 illustrated techniques, and 32 pages of photos of finished pies and pastries depicted in full color, this complete, practical, and indispensable book can be a magic wand for making the pies and pastries that cooks dream of. |
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http://www.recipes.it/pies/pies4.htm
(146 words)
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| | Cuisine of Canada - Wikipedia, the free encyclopedia |
| | The main ingredients for the filling includes, butter, sugar and eggs, but raisins and pecans are often added for additional flavour. | | | Butter tarts - said to be invented in northern Ontario around 1915. | | | Persians (somewhat like a cross between a large cinnamon bun and a doughnut, topped with strawberry icing, unique to Thunder Bay) |
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http://en.wikipedia.org/wiki/Cuisine_of_Canada
(589 words)
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| | experiment in writing... |
| | I have some vague notion that butter tarts are tarts filled with some concoction made from brown sugar, eggs, corn syrup, raisins and milk, but I am not sure. | | | I found myself taking butter tart after butter tart and using my spoon to carve out the insides as if I were eating a fresh, fleshy cantaloupe. | | | Believe it or not, I have never tasted a butter tart. |
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http://experimentinwriting.blogspot.com
(2339 words)
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| | Buttertarts to Die For : Butter tart bakery in Valens, Ontario, Canada |
| | Butter Tart history tells that the award winning tart recipe was created by Dee in an effort to create a bakery specialty to attract customers to her small general store in Valens, Ontario. | | | Dee's Butter Tarts come in over a dozen flavours: from the traditional Raisin through to a Southern Pecan or Chocolate Chip variety. | | | Buttertarts to Die For : Butter tart bakery in Valens, Ontario, Canada |
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http://www.buttertartstodiefor.ca
(193 words)
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| | BANANA-PEANUT BUTTER TART |
| | In a teflon skillet, heat the butter and sugar and brandy together until the ingredients have formed a carmelized glace'. | | | Garnish the tart with whipped cream, chopped peanuts, shaved chocolate, chocolate sauce, powdered sugar, Nasturtium blossoms and mint sprigs. | | | Spoon the filling into the tart shell and place tart into the refrigerator for one hour to firm. |
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http://www.thegutsygourmet.net/ban-pbutter.html
(302 words)
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| | Butter Tart Squares |
| | Cut butter into flour and brown sugar until crumbly |
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http://www.dltk-kids.com/recipesdb/view.asp?rid=51
(67 words)
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| | Venus' Chocolate Macadamia Nut Tart - All Recipes - Holiday |
| | Transfer dough to an 8 inch tart pan, pressing dough evenly into pan; prick all over with a fork and freeze for 10 minutes. | | | Remove saucepan from heat and slowly stir in hot cream; stir in 2 tablespoons butter and allow mixture to cool. | | | Refrigerate the tart for 1 hour or until firm; serve. |
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http://holiday.allrecipes.com/az/VenusChocolateMacadamiaNut.asp?rss=6
(387 words)
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| | Chocolate Peanut Butter Swirl Tart |
| | Drop dollops of melted chocolate over tart and drag a knife through the chocolate to swirl it through the peanut butter mousse. | | | For the filling: Combine cream cheese and peanut butter; beat with an electric mixer until smooth. | | | Line the tart shell with foil and fill with dried beans, rice or pie weights. |
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http://www.azcentral.com/home/recipes/articles/0917tarts17rec3.html
(231 words)
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| | What We Ate: March 19, 2003 Archives |
| | By mixing the peanut butter into a slurry of cream, butter, and dissolved sugar, (and not cooking it any more) I was able to get sweet peanut buttery sauce I desired without the roasted flavor of cooked peanuts. | | | Most of the recipes I found called for a mixture of peanut butter and powdered sugar, and sometimes butter. | | | So the final layout is thus: chocolate tart shell, layer of sweet peanut butter sauce, layer of peanut butter whipped cream, layer of chocolate ganache. |
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http://www.whatweate.com/archives/2003/03/19.html
(454 words)
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| | Peanut Butter Tart - Recipe |
| | Combine peanut butter, cream cheese, and sweetened condensed milk in a large bowl, mix until smooth. | | | Top tart with dollops of reserved 1 cup of cool whip. | | | Add 8 oz minus 1 cup to peanut butter mixture; whisk to combine. |
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http://www.mealsmatter.org/RecipesAndMeals/Recipes/recipes.aspx?RecipeId=7027
(152 words)
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| | Blueberry Brown Butter Tart |
| | Continue to heat the butter until the foam begins to subside and the butter begins to burn brown, just starts to smoke and gives off a nutty aroma. | | | Add the lemon zest and butter and pulse until the mixture resembles cornmeal. | | | In a small saucepan over medium-high heat, melt the butter until it is foamy. |
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http://www.e-cookbooks.net/recipes2/tpie7.html
(344 words)
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| | BUTTER TART RECIPE |
| | Dry Fruit Tart Recipe Ingredients 2 cups of flour 1-2 tablespoons of sugar 165 grams of butter, in pieces 1 egg yoke 2-3 tablespoons of cold water 500 grams of... | | | Broadcasting Corp. Radio Program, andquot;What makes a great butter tart.andquot; This butter tart recipe is one I adapted from the very popular Canadian 'Best of Bridge' cookbooks. | | | Fruit Tart andamp; Pie Recipes - apple pie |
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http://www.kontor-hotel.dk/7417
(321 words)
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| | Butter Tart Squares - All Recipes - Pie |
| | Butter Tart Squares - All Recipes - Pie | | | Find recipes that go with: "Butter Tart Squares" | | | To Make Filling: In a large bowl combine brown sugar, melted butter or margarine, beaten eggs, vinegar, vanilla, and raisins. |
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http://pie.allrecipes.com/az/ButterTartSquares.asp
(114 words)
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| | Caramel and Chocolate Brownie Tart |
| | Brownie, butter tart and chocolate lovers are bound to swoon over this delightful dessert based on a nutty pastry. | | | Heat and stir on medium low, without boiling, until butter is melted and mixture is hot. | | | Processor Pecan Pastry:Process flour, icing sugar and butter in food processor until mixture is crumbly. |
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http://www.christianwomentoday.com/recipes/ccchocpie.html
(352 words)
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| | Butter Tarts |
| | I have a hand-written version of this classic Ontario butter tart recipe dating from the turn of the last century. | | | For runnier tarts, cook for 15 to 17 minutes. | | | Add sugar, syrup, and melted butter and beat again. |
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http://www.boutell.com/vegetarian/butter-tarts.html
(246 words)
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| | Pillsbury.com: Peanut Butter Truffle Tart |
| | Press dough in bottom and up side of ungreased 10-inch tart pan with removable bottom or 13x9-inch pan. | | | Spread warm peanut butter in bottom of crust. | | | In small microwavable bowl, microwave peanut butter on High 1 minute or until melted; stir. |
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http://www.pillsbury.com/recipes/ShowRecipe.aspx?rid=41321
(266 words)
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| | :: GDODesserts.com: Gourmet Desserts Outlet, Wedding cakes, birthday cakes, gourmet desserts service company in NY,NJ |
| | A crushed almond butter tart shell loaded with sliced fresh apples and topped with butter crumb and caramel. | | | Imagine the tastes of hazelnut and cinnamon in dough. | | | Our pies start with a delicious 10-inch deep-dish butter pie crust, filled with only the best ingredients, and topped with either a traditional pie crust top or a delicious butter crumb topping. |
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http://gdodesserts.com/index.php?option=com_phpshop&page=shop.browse&category_id=ea534c1a97eb0e4ec054a5c331663bbb
(342 words)
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| | Pastiche Fine Desserts: Menu |
| | An all butter tart shell filled with velvety lemon custard, topped with a velvety lemon custard and finished with fresh whipped cream. | | | An all butter tart shell filled with vanilla custard, topped with fresh fruits of the season (serve chilled) | | | An all butter tart shell with a thin layer of lime curd topped with a light tangy mousse made from freshly sqeezed limes, garnished with whipped cream and glazed lime slices (serve chilled) |
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http://www.pastichefinedesserts.com/pastiche/menu.html
(473 words)
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| | Martha White Recipe: Lime Tart with Butter Pecan Crust |
| | With pastry blender or fork, cut in butter until mixture resembles coarse crumbs. | | | Martha White Recipe: Lime Tart with Butter Pecan Crust | | | Press crumb mixture evenly in bottom and up sides of 9 1/2 or 10-inch tart pan with removable bottom. |
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http://www.marthawhite.com/recipes/recipeDisp.aspx?recipeid=17543
(121 words)
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| | PEANUT BUTTER TART WITH CARAMEL-PEANUT GLAZE Recipe at Epicurious.com |
| | Doubled filling for a larger tart pan and decided to top tart with chocolate ganache. | | | Transfer dough to 9-inch fluted tart pan with removable bottom. | | | Stir brown sugar, butter, 1/4 cup water, 2 tablespoons cream, and corn syrup in heavy medium saucepan over medium heat until sugar dissolves. |
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http://www.epicurious.com/recipes/recipe_views/views/108262
(675 words)
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| | Page 2 - Nanimo Bars |
| | raisins -- as long as it's a butter tart. | | | BUTTER TARTS: Preheat oven to 375° F. For pastry, | | | > raisins -- as long as it's a butter tart. |
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http://www.cyclingforums.com/t-117115-15-2.html
(5241 words)
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| | Chocolate Peanut Butter Pecan Tart |
| | Pour boiling cream over chocolate and stir until smooth and all the chocolate is melted. | | | In a large saucepan, bring cream and butter a boil. | | | Chop chocolate into small pieces and place in a bowl. |
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http://www.azcentral.com/home/recipes/articles/0619nobake19rec1.html
(74 words)
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| | Nueske's - Chocolate Peanut Butter Tart |
| | Each individual slice is decorated with peanut butter zigzags, chopped peanuts and a delicate buttercream rosette. | | | We start with a light butter cookie shell... | | | Here, we've combined two of the world's favorite flavors into one beautiful and great tasting dessert. |
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http://www.nueskes.com/products/Desserts/Chocolate_Peanut_Butter_Tart.cfm
(118 words)
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| | Food Network: Mapled Nut Butter Tart |
| | Preheat oven to 350 degrees F. Combine butter, egg, milk, maple syrup and vanilla. | | | Bake for 25 to 30 minutes until top of tart is puffed and bubbly and crust is starting to brown. | | | Cool for 20 minutes before removing from tart pan. |
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http://www.foodtv.com/food/cda/recipe_print/0,1946,FOOD_9936_24211_PRINT-RECIPE-FULL-PAGE,00.html
(139 words)
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| | Persimmon Cream Tart with Butter Crust |
| | Spoon into cool, baked butter crust and spread evenly. | | | Add butter; whirl or rub with your fingers until fine crumbs form. | | | In a bowl with a mixer, beat cheese and 6 tablespoons marmalade until well blended. |
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http://www.sunset.com/sunset/Premium/Food/1999/11-Nov/Desserts1199/Dess1Tart1199.html
(286 words)
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| | Raspberry Brown Butter Tart Recipe |
| | You are Here: Home > Raspberry Brown Butter Tart Recipe | | | This is an elegant tart that can be made with blackberries, blueberries, or even pitted cherries instead of raspberries. | | | Bake tart for 45 to 50 minutes, until the top is golden brown and the filling is set. |
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http://www.recipezaar.com/128892
(372 words)
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| | Canadian English |
| | butter tart: a single serving, sweet pie, often with raisins | | | Kraft dinner: Often shortened to "KD", known elsewhere as "Kraft macaroni and cheese" |
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http://canadian-english.ask.dyndns.dk
(2796 words)
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| | Walnut Lemon Butter Tart Recipe Lemon Pie Recipes @ CDKitchen.com :: it's what's cooking online! |
| | Whisk in the melted butter and cook over medium-low heat, whisking constantly, until the mixture thickens, about 5 minutes. | | | Dust the top of the tart with confectioner's sugar and finely chopped walnuts before serving. | | | Press the dough into an 11-inch flan ring or tart pan and chill for 30 minutes. |
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http://www.cdkitchen.com/recipes/recipetemplate.php?mid=2365&email=1&scale=12
(256 words)
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