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| | Chili con carne - definition of Chili con carne in Encyclopedia |
 | | Chili con carne (or chilli con carne) is a spicy stew-like dish, the essential ingredients of which are beef, pork, venison, or other mature meat, and chile peppers. | | | One of the main differences from Texas-style chili is the inclusion of sweet spices such as cinnamon and allspice, and even cocoa in the Cincinnati version. | | | Several beverages are commonly used to accompany a bowl of chili, including ice-cold beer - preferably a Mexican brand - or a glass of cold milk to moderate the impact of the chiles on the throat. |
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http://encyclopedia.laborlawtalk.com/Chili_con_carne
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| | Chili Con Carne Recipe |
| | Chili con carne is a spicy stew-like dish generally made with beef (or a substitute), tomatoes... | | | chili con carne, Texas red - whatever you call that savory concoction of meat, grease, and fire - is the natural child of the arguing state of mind. | | | show","hide") 1 Simple Chili Con Carne Recipe 1.1 Ingredients 1.2 Preparation... |
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http://www.my-cooking.org/32/chili-con-carne-recipe.html
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| | Food Timeline--Mexican and TexMex food history |
| | Chili, which some condsider Texas's state dish, was unknown in Mexico and derived from the ample use of beef in Texan cooking. | | | A Dish of cornmeal mush milled with chopped meat and a hot chili sauce. | | | Chili, a new world recipe, originally meant beans served in a spicy tomato sauce. |
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http://www.foodtimeline.org/foodmexican.html
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| | Recipes : Chili con Carne : Food Network |
| | Season the chili with salt and pepper to taste, and stew the meat with a cover slightly ajar until almost tender, about 3 hours. | | | Season with salt and pepper to taste and serve with rice and selections of condiments, like sour cream, chopped cilantro, shredded cheddar, minced fresh or sliced pickled jalapenos. | | | Stir in the chili powders, cumin, and oregano and cook for 2 minutes. |
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http://www.foodtv.com/food/recipes/recipe/0,1977,FOOD_9936_15853,00.html
(340 words)
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| | Central Market - Classes |
| | Menu includes Tamales con Chile Colorado (Pork Tamales with Red Chile Sauce); Chicken Tamales with Poblano Pepper & Queso Asadero; and Sweet Almond Tamales. | | | Our resident expert will show you how to prepare the corn shucks, make the masa and create both sweet and savory fillings while you practice your assembly techniques. | | | Menu includes Steamed Cantonese Fish with Ginger & Scallion; Chili Crab Singapore; Japanese Grilled Halibut with Miso Marinade; and Emperor Bubba’s Golden Shrimp. |
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http://www.centralmarket.com/cm/cmClasses-D.jsp
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| | Allrecipes Cook's Encyclopedia chili con carne |
| | [ CHIHL-ee kon KAHR-nay; CHIHL-ee kon KAHR-nee ] Spanish for "chili with meat," this dish is a melange of diced or ground beef and chiles or CHILI POWDER (or both). | | | In many parts of the country, however, beans are requisite and the dish is called "chili con carne with beans." Seel also CHILE; CHILI PEPPER; HOT PEPPER. | | | It originated in the Lone Star State and Texans, who commonly refer to it as "a bowl of red," consider it a crime to add beans to the mixture. |
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http://allrecipes.com/advice/ref/ency/terms/5829.asp
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