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| | Untitled Document |
 | | The flavor of the bread is also influenced by the handling of the dough, the shape of the bread, the oil used for frying, and the frying time. | | | Elders recall dipping fried bread into syrup or canned milk mixed with sugar, sprinkling the bread with sugar, or topping it with blueberry or salmonberry jam. | | | Thus, although all bread dough is made with essentially the same ingredients - there is an art to making light fluffy pieces of fried bread and each chef has their own method for success. |
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http://www.alutiiqmuseum.com/files/awotw/household/friedbread.htm
(291 words)
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| | Fried Pumpkin Bread |
| | The dough is same as that used for fry bread in this region--self-rising flour and water. | | | Fried pumpkin bread and Indian burgers (fry bread stuffed with cooked ground beef) are favorite snacks at Seminole and Miccosukee powwows and festivals, as well as with everyday meals. | | | Place about 1/3 cup of beef mixture in the middle of a fry bread round. |
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http://www.geocities.com/webcipes2/bread/b108.html
(680 words)
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| | June 29 2002 |
| | I guess when you have toast you crave fried bread and when you have fried bread you crave toast. | | | What they labeled fried dough is a small version of the fried bread at the botanical garden restaurant. | | | Strange that I mention fried bread for the first time in like a year and suddenly there it is on the buffet. |
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http://world.std.com/~jegan/mt020629.htm
(458 words)
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| | Bread Recipe Index: Fried Breads |
| | A crisp and sweet flatbread that's fried on the griddle. | | | Dust these little fry breads with powdered sugar as soon as they are cooked. | | | Cottage cheese is blended with egg, cream, flour, baking powder, salt, sugar and nutmeg. |
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http://bread.allrecipes.com/directory/1383.asp
(593 words)
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| | Southern Thai-Style Roti |
| | The bread may also be served as a sweet snack or dessert. | | | Fry over low to medium heat until the bottom side is golden brown and crispy, then turn over and fry the second side, brushing a little butter on top. | | | While frying the second side, press the bread down with the spatula from time to time so that its bumpy surface gets as evenly seared on the hot griddle's surface as possible. |
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http://www.thaifoodandtravel.com/recipes/roti.html
(1025 words)
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| | Fried Bread With Cheese No.1 Recipe - LoveToKnow Recipes |
| | Dip the bread in this mixture, and fry it in the butter. | | | Fried Bread With Cheese No.1 Recipe - LoveToKnow Recipes | | | Scald the milk with the potassium bicarbonate; add the grated cheese, and stir until it dissolves. |
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http://recipes.lovetoknow.com/wiki/Fried_Bread_With_Cheese_No.1_Recipe
(71 words)
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| | Fried bread recipes |
| | Repeat the frying process until all the dough is used. | | | This fried bread can be used as an edible plate by topping it with refried beans, chili, cheese, tomatoes and picadillo. | | | When half the dough is used, combine the raisins with the remaining dough. |
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http://www.azcentral.com/home/food/articles/0308friedbread08rec.html
(772 words)
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| | Cooks.com - Recipes - Fried Bread Dough |
| | Results 21 - 30 of 140 for fried bread dough. | | | Sprinkle warm fry bread with plain or cinnamon sugar. | | | Pat out bread dough and use donut cutter. |
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http://www.cooks.com/rec/search/0,1-21,fried+bread+dough,FF.html
(114 words)
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| | OutdoorsBest Forums: fried bread |
| | Fry eggs, bacon, sausage, mushrooms and potatoes in pan and place on a hot plate. | | | Basically biscuit dough fried (not deep fried) in an iron skillet as you mentioned. |
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http://outdoorsbest.zeroforum.com/zerothread?id=385337
(1898 words)
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| | Icelandic Breads |
| | This traditional bread is delicious with butter and a slice of "hangikjöt" (smoked lamb). | | | This is bread that has been cooked in a hot spring, or buried in sand/mud at the edge of a hot spring and allowed to cook there. | | | These deep-fried, thin wheat breads are traditionally cut with intricate decorative patterns, and are mostly eaten at Christmas. |
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http://www.simnet.is/gullis/jo/breads.htm
(1179 words)
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| | Cornbread, The Bread of the South |
| | Mix the ingredients and fry in a frying pan as you would pancakes. | | | Excellent when fried in the same oil that fish was fried in. | | | Basic Southern Cornbread ~ Fried Cornbread~ Cracklin' Cornbread |
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http://home.att.net/~ejlinton/cornbread.html
(1034 words)
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| | All About Fry Bread & Bannock from Indigenous Peoples |
| | Today's native Fried Bread is like bannock and cooked in a skillet. | | | The frying pan usually was tilted against a rock so that it slanted towards the fire for part of the baking. | | | One of the earliest quick breads, bannock was as simple as flour, salt, a bit of fat (often bacon grease) and water. |
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http://home.comcast.net/~osoono/ethnicdoughs/frybread/frybread.htm
(490 words)
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| | Simple Italian Cookery, by Antonia Isola (chapter8) |
| | FRIED SWEETBREADS, CROQUETTES, LIVER, ETC. (Fritto Misto alla Romana) | | | When you are ready to fry, roll in flour, dip in egg, and fry the brain over a moderate fire for seven or eight minutes in olive-oil, lard, or butter. | | | Put the filets on a platter, and pour over them their sauce, and serve with croutons (fried bread). |
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http://etext.library.adelaide.edu.au/i/isola/antonia/simple/chapter8.html
(1783 words)
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| | Ariga: Foods of the Bible -- Wheat |
| | Several kinds of bread, both leavened and unleavened, are mentioned in the Bible, among them: The "loaf" (kikar), "cake"(challah, tselil, levivot, oogah), "unleavened bread" (the matza eaten at Passover), "biscuits" (nikkudim) and the wafer (rakik). | | | Bread dough was kneaded in a large bowl or kneading trough, formed into flat spheres, and baked on the sides of a convex-shaped oven, or inside on hot coals. | | | Unyeasted bread, also a contender for the forerunner of matza, is made simply from flour and water. |
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http://www.ariga.com/visions/biblfood/wheat.htm
(4802 words)
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| | Cooks.com - Recipes - Indian Fried Bread |
| | INDIAN TACO is made by covering the fry bread with layers of fried hamburger meat, shredded lettuce,... | | | Results 1 - 10 of 116 for indian fried bread. | | | The Indians of the Southwest make baking powder breads that they fry in... |
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http://www.cooks.com/rec/search/0,1-0,indian_fried_bread,FF.html
(196 words)
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| | RecipeSource: Chippewa Indian Fried Bread |
| | Serve bread hot or at room temperature, sprinkled with cinnamon sugar. | | | RecipeSource : Bread and Baked Goods Recipes : Breads : Chippewa Indian Fried Bread | | | Gently place 1 bread round in hot fat and cook until golden and crisp, 1 to 2 minutes on each side. |
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http://www.recipesource.com/baked-goods/breads/04/rec0461.html
(159 words)
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| | English Breakfast |
| | Fried bread; once the bacon has been fried it comes out of the pan and a couple of thick slices of bread go in, the hot bacon fat crisping up the bread. | | | Coffee is not drunk with a fry up. | | | Bacon, sausage, fried eggs (sunny side up) black pudding, fried bread, tomatoes, fried potatoes and a field mushroom or two if cash was not an issue, or if you happened to live near a field that was kind enough to yield these fine fellows. |
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http://www.globalchefs.com/article/archive/art012bre.htm
(601 words)
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| | Indian Fried Bread - NAMB Native Ministries |
| | When cooking fry bread, be sure to put a hole in the middle, to allow the grease to come up and fry the center. | | | Fry Bread can be served plain with soup, sprinkled with powdered sugar or served with honey. | | | You may wish to save enough fry bread to have a piece drizzled with honey for dessert. |
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http://nambnativeministries.org/fried_bread.html
(1066 words)
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| | Las Vegas Weekly |
| | Fry bread is a Navajo dish, essentially a plateful of fried dough. | | | Fried onions, fried bread, fried cake, fried potatoes, fried hot dogs—so much fried stuff you can feel the oil on your skin even before you ingest and then secrete it. | | | Out came the Mexican pizzas and bean-and-cheese fry bread, steaming with heat, adding to the air's 80-degree temperature, mixing with the nearby aromas of apple and peach dumplings, french fries, corn dogs, onion rings, Walla Walla burgers and funnel cakes, all sitting disturbingly close to the petting zoo and pony ride area. |
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http://www.lasvegasweekly.com/2004/04/15/taste.html
(799 words)
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| | [No title] |
| | The breading is thin, not as delicate as a straight flour chicken fry. | | | Marie uses the breading recipe she's "always used." She dips the steak into a pan of raw egg and then presses it into a pan of dried bread crumbs with a dash of salt and pepper. | | | The fat and calories in chicken fried steak can not be blamed on the beef. |
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http://www.billingsgazette.com/living/20000119_liv01.html
(2654 words)
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| | Fried Bread Recipe -- Mr Breakfast |
| | Fry the bacon to your liking, remove from the pan, and use the bacon drippings to fry the bread dough. | | | Immediately place the stretched dough into the frying pan, over medium heat. | | | The dough will puff up as it's cooking. |
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http://www.mrbreakfast.com/superdisplay.asp?recipeid=1584
(244 words)
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| | Hot bread that's fried and true |
| | Other fried breads, including churros, hush puppies and Navajo fry bread are any-day foods. | | | Navajo fry bread can be either sweet or savory, topped with honey, confectioners' sugar, chili or beans. | | | Navajo fry bread is rolled out into 7-inch rounds prior to frying. |
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http://www.azcentral.com/home/food/articles/0308friedbread08.html
(318 words)
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| | Recipe: Fried Bread (A web-exclusive recipe from Italian Cooking and Living) |
| | Note: Bread slices can be fried in olive oil only; the bread will be lighter and not as heavy as if dipped in the egg cream. | | | Recipe: Fried Bread (A web-exclusive recipe from Italian Cooking and Living) | | | Fried Bread can be paired with meat dishes but is especially good with cooked vegetables or salads |
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http://www.italiancookingandliving.com/recipes/index.php?id=2407
(103 words)
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| | Faring well - July 16, 2003 |
| | From curly fries to Italian sausage, crowds are eating it up at the county fair | | | Fried bread has a particular attraction, said Matt Garzenelli, who operates the "Homemade Fried Bread" booth with his wife, Jenny, and a half-dozen members of their extended family. | | | The scent of hot oil will lead you straight to the corn dogs, curly fries, Italian sausage and fried bread. |
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http://www.mailtribune.com/archive/2003/0716/local/stories/01local.htm
(713 words)
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| | [No title] |
| | Both pineapple bread and Cocktail bread are sweet bread based. | | | These breads are certainly not suitable as a daily bread due to the fat and sugar content but they are really terrific when fresh out of the oven and are worth indulge in from time to time. | | | Sweet bread dough 16 oz bread flour 1/2 oz custard powder 2 oz butter 1/2 oz milk powder 4 oz white sugar 8 oz water 1 egg 1/4 oz instant yeast Mix the ingredient for the dough and knead until elastic. |
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http://www.bread-bakers.com/archives/digests/v103n031.txt
(2099 words)
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| | RECIPE for cooking Sopapillas, Mexican fried bread with honey butter |
| | These traditional Mexican fried bread square puff up beatutifully during cooking and are traditionally served with honey or honey butter. | | | RECIPE for cooking Sopapillas, Mexican fried bread with honey butter | | | Fry bread until puffed and golden brown on both sides. |
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http://www.fabulousfoods.com/recipes/breads/quick/sopapilla.html
(156 words)
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| | Breads Galore! - Poori (Fried Balloon Bread) |
| | This special bread is made for festivals and celebrations. | | | Then flip the bread and cook it on the other side. | | | The poori is a deep fried version of phulka. |
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http://www.massala.com/breads-poori.htm
(139 words)
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| | Bread Fried For Soup Recipe - LoveToKnow Recipes |
| | Put the fried bread upon a dish covered with a napkin, and hand round with the soup. | | | Half fill an iron saucepan with frying fat, and let this boil, which it will do when it is still, and a blue smoke rises from it. | | | Take 1 or 2 slices of stale bread a quarter of an inch thick. |
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http://recipes.lovetoknow.com/wiki/Bread_Fried_For_Soup_Recipe
(176 words)
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| | potlatch |
| | Heat your grease or oil in a frying pan and drop in pieces of your ready dough, and deep fry it. | | | The ingredients for the basic old fried bread is as follows: | | | but fried bread is much easier to make and to keep. |
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http://www.gis.net/~moccasin/potlatch.htm
(2801 words)
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| | Chapter Third Essay of Essays by Benjamin Count of Rumford |
| | The bread, by being fried, is not only rendered much harder, but being impregnated with a fat or oily substance it remains hard after it is put into the soup, the water not being able to penetrate it and soften it. | | | Dried salt fish, or smoked fish, boiled and then minced, and made into dumplins with mashed potatoes, bread, and flour, and boiled again, would be very good, eaten with either of the Soup No. I. | | | All good cooks put fried bread, cut into small square pieces, in peas-soup; but I much doubt whether they are aware of the very great importance of that practice, or that they have any just idea of the manner in which the bread improves the soup. |
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http://www.bibliomania.com/2/1/75/122/21426/9.html
(286 words)
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| | FamilyFun: Eggs in a Hole - and More Family Fun |
| | This dish of fried eggs and fried bread is a great favorite with kids, who seem to like its tidyness. | | | Melt the butter in a (preferably nonstick) skillet and put in the bread and the holes. | | | As they fry, break an egg and drop it into 1 of the holes; repeat with the second egg. |
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http://jas.familyfun.go.com/Family/cookbook.app?&page=ShowRecipe&recipeID=12160
(117 words)
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| | MoroccoUSA.com - Recipes |
| | Add more butter to frying pan if necessary. | | | 5 Dip pieces of bread into egg and milk mixture and cook in melted butter until crips and golden on both sides. | | | 1 Cut French bread stick into 3/4-inch thick slices, diagonally. |
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http://www.moroccousa.com/health/showrecipe.cfm?id=98
(92 words)
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| | French-Toast-msg |
| | (redacted/paraphrased): soak slices of bread in wine and rosewater. | | | and fry them with pork lard or cow's butter, and serve hot with sugar and | | | Saute the bread on both sides in the melted butter until golden brown. |
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http://www.florilegium.org/files/FOOD-BREADS/French-Toast-msg.html
(2602 words)
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| | Portuguese Fried Bread - All Recipes - Bread |
| | Original recipe yield: 16 - 24 fry breads. | | | Find recipes that go with: "Portuguese Fried Bread" | | | Portuguese Fried Bread - All Recipes - Bread |
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http://bread.allrecipes.com/AZ/PortugueseFriedBread.asp?showform=email
(115 words)
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| | Rajput Indian Cuisine |
| | Naan bread stuffed with onions or homemade cheese or onion and cheese, spices and herbs. | | | Eggplant sticks battered with lentil flour and fried. | | | Tender pieces of chicken dipped in lentil flour and fried. |
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http://www.rajputfoods.com/menu/take_out_menu.htm
(776 words)
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| | Fried Bread (Leplushki) and Basic White Bread Recipe |
| | Shape dough into loaves, fry or you may use the dough rolled out this as crust for piroshki. | | | Remove bread from oven and grease top and all sides of bread with margarine or butter. | | | Take your favorite white yeast bread after it is finished rising and stretch pieces of dough thin. |
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http://www.geocities.com/tyshee.geo/leplushki.html
(198 words)
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| | Re: Fried bread |
| | In Reply to: Re: Fried bread posted by ESC on February 11, 2004 | | | If she didn't have time to make biscuits or cornbread and we were all out of "light bread" (store-bought bread) that's what she'd make. | | | (That is, until she discovered canned biscuits.) We did have "fried bread," which is kind of like a pancake. |
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http://www.phrases.org.uk/bulletin_board/28/messages/442.html
(884 words)
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| | flooble :: chatterbox :: xiaocao |
| | bread>: plsu i also wan to go sentosa... | | | bread>: cant help but wan to flood ur tagboard! |
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http://chatter.flooble.com/chatter.php?id=xiaocao&sid=2270563&popup=true&w=480&h=400
(95 words)
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| | Aahz's Fried Bread Pudding |
| | This recipe is basically a cross between french toast and bread pudding. | | | Get some stale bread, possibly by picking up day-old bread cheap from a bakery. | | | Crumble the bread into chunks (about an inch or two cubed) and soak in the egg mixture. |
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http://www.panix.com/~aahz/recipes/friedpudding.html
(202 words)
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| | Gallery of Fried Dough Photos from Around the World |
| | Fried dough has been around for centuries and is probably as old as civilization (see the history of fried dough on this site). | | | A Dine' elder in Arizona cooking fry bread | | | Gallery of Fried Dough Photos from Around the World |
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http://home.comcast.net/~osoono/ethnicdoughs/frieddough/fried-dough.htm
(105 words)
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| | Fried Bread |
| | Serve hot sprinkled with cinnamon sugar or with honey or syrup. | | | Fry the patties in the hot oil about 2 minutes per side or until golden brown. | | | Pinch the dough off in golf ball sized pieces and form irregularly shaped patties about ¼" thick between the hands. |
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http://www.serve.com/~CZBrats/Recipes/frbread.htm
(105 words)
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| | Preparedness and food storage: emergency bread |
| | You can use a Dutch oven to bake bread. | | | Once the bread is firm, remove it with a slotted spoon, let dry, and then fry each side in a lightly greased skillet to create a crust and finish the cooking. | | | Line the Dutch oven with aluminum foil and place the dough on the foil or lay the bread pan in the Dutch oven. |
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http://www.preparedpantry.com/index.asp?PageAction=Custom&ID=64
(470 words)
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| | Cowboy Bread - All Recipes - Bread |
| | Fry each of the pieces of bread fro 30 to 60 seconds on each side, or until light to medium brown spots appear. | | | "Similar to pita breads, this is a round fried bread which supposedly traces its origins back to the great American West." | | | In a large bowl, stir together the water, milk, and sugar. |
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http://www.bonus.com/contour/soup_recipes/http@@/bread.allrecipes.com/az/CwbyBrd.asp
(198 words)
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| | bread |
| | Tear off a 1 1/2" ball of dough and work it in your hands gently stretching it out into about a 6" round shape. Place it in the hot oil and fry on both sides until golden brown. |
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http://www.homestead.com/jdm1968/bread.html
(72 words)
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| | Food Network: Fried Bread with Anchovies: Cuddura Patedda |
| | As the bread is draining, reheat the tomato mixture, stirring well top recombine the ingredients. | | | Placed the fried dough pieces on a warm serving platter and spoon about 2 tablespoons tomato mixture over the top of each piece. | | | Working in batches of 6, fry the dough until golden brown. |
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http://www.foodtv.com/food/cda/recipe_print/0,1946,FOOD_9936_24176_PRINT-RECIPE-FULL-PAGE,00.html
(510 words)
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