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| | Matzo - Wikipedia, the free encyclopedia |
 | | matzo ball soup) or eaten as a snack. | | | While this can include matzos made with eggs, it also includes matzos made with water and juice, often grape or apple. | | | Though such matzos are often sold as kosher for Passover, because the matzo is called the "bread of affliction," they are not permissible for use during the seder. |
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http://en.wikipedia.org/wiki/Matzo
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| | All About Matzo |
| | Matzo meal is also used in latkes (potato pancakes). | | | Matzos can be eaten plain, with butter, with gefilte fish, or with horseradish (particularly yummy: beet horseradish). | | | Add matzo meal and salt mixture to egg and fat mixture and blend well. |
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http://www.geocities.com/Athens/Oracle/6389/matzo.html
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| | Making the most of matzo csmonitor.com |
| | Heat frying pan with the remaining 2 tablespoons of butter, and add the matzo batter to the pan. | | | For variety, apple or grape juice could be used to dampen the matzo. | | | Matzo, which means unleavened bread in Hebrew, commemorates the ancient Jewish Exodus from Egypt. |
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http://www.csmonitor.com/2002/0320/p18s01-lifo.htm
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| | Hormel Foods - Glossary - Matzo |
| | Matzo however, is commonly being served throughout the year as a snack or appetizer cracker, which may be made and seasoned with additional ingredients unlike the traditional recipe. | | | Matzo is a traditional bread made for the Jewish Passover. | | | In addition to being served as a cracker bread, Matzo may also be used as an ingredient to make matzo meal (fine or coarse ground cracker meal), matzo dumplings known as matzo balls for matzo soup, or for a variety of puddings and other food dishes. |
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http://www.hormel.com/kitchen/glossary.asp?id=35988&catitemid=
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| | UJC - I Can't Believe It's Kosher: Matzo Meal |
| | Matzo, the main event of the holiday, is simply flour and water mixed and baked quickly. | | | In a 3-quart, heavy-bottomed saucepan, combine the butter or margarine and the brown sugar. | | | These copious cups can hold their own with fillings such as unchopped liver with mushrooms in a red wine sauce; perkily perched on a bed of greens and filled with a chicken or tuna salad; or even for one of my own creations, the New York deli omelet (diced pastrami, onions, and bell peppers). |
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http://www.ujc.org/content_display.html?ArticleID=112646
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| | Vegetarian Fat-Free Passover Recipes |
| | For non-Passover use: Replace matzo meal & potato starch by 4 Tbsp flour. | | | Stir in salt, sugar, matzo meal, potato starch, black pepper, and parsley. | | | Sprinkle matzo meal and cinnamon over the cabbage mixture and combine. |
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http://euler.ecs.umass.edu/pass-veg
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| | Allrecipes More Recipes Like This Matzo Brei |
| | Onion and mushrooms sauteed with garlic and dill flavor this savory baked matzo farfel casserole. | | | Spinach, eggs and matzo are mixed with salt, pepper and a dash of freshly ground nutmeg, and cooked in a skillet to make a stunningly simple open-faced omelette. | | | Surprise your family with freshly baked rolls made with matzo meal instead of flour. |
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http://mrlt.allrecipes.com/mr/16045.asp
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| | the delicious life: First Pass(over) at Matzo Brei |
| | Matzo brei is a dish made of eggs fried together with water-softened pieces of matzo. | | | Matzo is made from flour and water only (no leaverners) and is baked quickly, resulting in a thin, somewhat crisp-hard cracker. | | | Stir the softened matzo pieces into two eggs, then add to the vegetables in the pan. |
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http://thedeliciouslife.blogspot.com/2005/04/first-passover-at-matzo-brei.html
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| | Allrecipes Cook's Encyclopedia matzo meal |
| | Matzo meal is used in a variety of foods including GEFILTE FISH, MATZO BALLS and pancakes. | | | It's also used to thicken soups and for breading foods to be fried. | | | Matzo meal is available in Jewish markets and most supermarkets. |
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http://allrecipes.com/advice/ref/ency/terms/7408.asp
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| | Boston.com / A&E / Food / Chocolate-covered matzo |
| | Divide the butter and sugar mixture among the sheets of matzo -- about 2 tablespoons for each one. | | | In a small saucepan, melt the butter or margarine. | | | Ellen Helman of Brookline makes Chocolate covered matzo for Passover, sprinkling chocolate chips on the butter and sugar mixture. |
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http://www.boston.com/ae/food/articles/2005/04/20/chocolate_covered_matzo
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| | RecipeSource: Ashkenazic Chicken Soup & Matzo Balls with Fresh Dill |
| | (Matzo balls can be kept 2 days in their cooking liquid in a covered container in refrigerator; reheat gently in cooking liquid or in soup.) To serve soup, remove chicken wings, onion, celery, parsnip, parsley and dill sprigs. | | | Add matzo meal, salt and stir until smooth. | | | RecipeSource : Ethnic Recipes : Non-Regional Ethnic Cuisines : Jewish Recipes : Ashkenazic Chicken Soup and Matzo Balls with Fresh Dill |
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http://www.recipesource.com/ethnic/non-regional/jewish/chicken-soup-matzo1.html
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| | Mike Wolfberg's Matzo Balls |
| | Meanwhile, in a large frying pan on medium heat, melt the chicken fat. | | | The more chicken fat you used already, the more matzo meal is necessary. | | | Once the mixture is cool, move it to a mixing bowl, and add the insides of the two eggs, mixing the eggs into the onion/matzo mixture. |
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http://www.wolfberg.net/recipes/jewish/matzo-balls
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| | Travel Channel :: Taste of America :: Matzo Ball Soup |
| | Basically a chicken soup with dumpling made from matzo, or unleavened bread, matzo ball soup has been a staple in the Jewish diet for centuries. | | | Because they had to leave in a hurry, they didn't have time for the bread they were baking to rise; they instead took the unleavened bread, or matzo. | | | Matzo is a food staple for Jews during Passover. |
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http://travel.discovery.com/fansites/taste/food/matzoballsoup.html
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| | A MATZO BALL SOUP TO MAKE THE BUBBES KVELL AND SHIKSAS PLOTZ. |
| | For where there is Passover, there is matzo, a dry, cracker-like, bread replacement that we are forced to eat. | | | Once again, resist that urge to employ the electric mixer and stir the matzo meal into the egg'n'oil liquid. | | | Today, we're lucky enough to *not* have to slave away for weeks and yet some people cling to grandma's old recipe for matzo ball soup, insisting that using matzo meal is meichel for the beichel (a gift for the stomach) and the mix is simply overpriced drek (crap). |
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http://www.blacktable.com/gillin040407.htm
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| | New York Daily News - Food - Recipe Wrangler: Deli delight for the holiday |
| | Pour in the egg/matzo mixture and stir in the skillet, frying until the eggs are cooked as desired and the matzo turns golden brown. | | | Add the crumpled matzo to the beaten eggs; stir to coat the matzo with the eggs. | | | Fill a pie plate with warm water and soak matzo for a couple of minutes until it is moist and semi-soft. |
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http://www.nydailynews.com/city_life/food/story/302228p-258701c.html
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| | Penny Eisenberg: Recipe - Penny's Chicken Soup with Matzo Balls |
| | The matzo balls I like least are those made by following the recipe on the back of the matzo meal box that says to just mix all of the ingredients together. | | | Whisk in the matzo meal a little at a time. | | | Taste the soup and adjust the salt and pepper to taste (do not add more salt until after reducing it, or it will be too salty). |
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http://www.pennyeisenberg.com/recipes/chicken_matzo.html
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| | FamilyFun: Matzo-Almond Bark |
| | Pour the butter and sugar mixture over the matzo and spread it with the back of a spoon. | | | Return the sheet to the oven for 30 seconds to melt the chocolate. | | | Remove the sheet from the oven and smooth the chocolate evenly over the matzo with a spatula. |
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http://jas.familyfun.go.com/recipefinder/display?id=15276
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| | Passover "The Mensch Chef": Cookbook Author Mitchell Davis' Recipe for Matzo on StarChefs |
| | In a couple of cookbooks from the beginning of the century they are called matzo kleis, or "dumplings." The matzos give the balls a good flavor and firm texture, a little denser than what you might call "floaters.". | | | Heat the fat in a large frying pan and sauté the chopped onion until translucent, about 8 minutes. | | | Add the squeezed matzo to the frying pan. |
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http://www.starchefs.com/features/passover/mensch_chef/html/recipe_02.shtml
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| | NPR : Matzo Recipe |
| | • melted butter or margarine for brushing matzo | | | Brush matzo with butter or margarine on both sides. | | | The matzo should now be pliable, the consistency of a wet lasagna noodle. |
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http://www.npr.org/programs/watc/recipes/matzo.html
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| | AskOxford: matzo |
| | matzos or matzoth /matsot/) a crisp biscuit of unleavened bread, traditionally eaten by Jews during Passover. |
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http://www.askoxford.com/concise_oed/matzo?view=uk
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| | Oma's Fabulous Matzo Ball Soup - All Recipes - Holiday |
| | Melt butter in a large skillet over medium heat and stir in drained matzos; stir until mixture is dry and slightly brown. | | | Remove from heat, and mix in eggs, salt and pepper to taste, parsley, and onions. | | | Bring a large pot of lightly salted water to a boil. |
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http://holiday.allrecipes.com/AZ/OmasFabulousMatzoBallSoup.asp
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| | Cook's Thesaurus: Crackers |
| | matzo = matzoh Pronunciation: MAT-suh Notes: This cracker is served during Passover to symbolize the unleavened bread the Jews ate during their hasty exodus from Egypt. | | | But they're still able to give the crackers a bit of airiness by baking them in extremely hot ovens, which causes trapped air bubbles in the dough to expand. | | | To conform with Jewish dietary laws, matzo producers can't use leavening agents like baking soda or yeast. |
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http://www.foodsubs.com/Crackers.html
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| | Allrecipes Advice Matzo Ball Soup |
| | While there are several recipe variations for matzo balls, the basic formula for these light dumplings contains matzo meal, eggs, chicken fat (schmaltz), and salt. | | | Others separate their eggs and beat the whites until they are fluffy before combining them with the rest of the ingredients. | | | Right before serving, sprinkle each bowl of soup with fresh chopped dill and parsley, and get ready to enjoy what may be one of the world's most perfect foods. |
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http://allrecipes.com/advice/coll/all/articles/98P1.asp
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| | Chocolate adds panache to Passover matzo |
| | Marlene Sorosky Gray, the Danville-based cookbook author and culinary adviser for Safeway, transforms slightly salted matzo into gourmet snacks with a coating of chocolate caramel. | | | Put the matzo in an ungreased 10 1/2 x 15 1/2-inch rimmed baking sheet (jelly-roll pan), arranging them to cover the bottom of the pan, breaking them when necessary. | | | Combine the butter and brown sugar in a medium saucepan. |
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http://www.sfgate.com/cgi-bin/article.cgi?f=/chronicle/archive/2002/03/13/FD83615.DTL&type=travel
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| | The Food Section: Matzo Madeleine |
| | Posted by: Josh Friedland at Apr 19, 2004 12:08:42 PM You can use stick butter if you put the matzo on a flat surface and rub it with the short end of the butter. | | | I break off a chunk of the hard, but crumbly whipped butter from the cardboard tub, spread it on a square of egg matzo, and as the flat bread breaks under the pressure of the knife, I am no longer in New York, but in my old house in Berkeley. | | | I'll admit, though, it is an improvement on stick butter in terms of its spreadability. |
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http://www.thefoodsection.com/foodsection/2004/04/matzo_madeleine.html
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| | mgs - matzo brei |
| | Holding all the matzo in a pile, run them under very hot water for a minute or so until you feel them soften, but not to the point of sogginess. | | | Break the matzo into random sized pieces (about the size of saltines) and stir them into the eggs. | | | Pour the egg/matzo mix over the buttery onions, stir briefly, then flatten over the whole bottom of the frying pan. |
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http://www.grubshack.com/essays/matzo.html
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| | Temple Shalom Sermons: The Americanization of Matzo |
| | Now, the freshness of the locally baked matzo bought by men was deemed inferior to the clean and packaged mass produced matzo shipped to your local market and purchased by women. | | | Even the square shape was advertised as vastly superior to the rounded matzo of local producers. | | | With Manischewitz matzo meal and cake meal you can make the most delicious Passover dishes! |
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http://www.templeshalom.net/sermons/kahn-matzo-5761.html
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| | Kosher Perfect Matzo Balls Recipe |
| | I used turkey soup made from the carcas of a roast turkey. | | | I made the firm version (added some ground ginger to the matzo meal mixture) and cooked them right in my pot of chicken soup (I know you're advised not to do this cause it will make the soup cloudy, but worked well for us!). | | | Add oil or schmaltz (and water or broth for firm matzo balls) to the eggs and stir gently with a fork until the yolks are broken and the oil just mixed. |
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http://www.recipezaar.com/recipe/getrecipe.zsp?id=94412
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| | Newsroom: Recipes: Matzo Ball Soup with Vegetables |
| | Add matzo meal, salt, dill and water and mix until a sticky dough forms. | | | Bring 3 quarts of water to a boil in a large pot. | | | Bring to a boil, lower heat, and gently boil until vegetables are soft, about 15 minutes. |
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http://www.5aday.gov/news/recipes/matzo_ball_soup.html
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| | CHICKEN SOUP WITH WILD MUSHROOMS AND HERBED MATZO BALLS Recipe at Epicurious.com |
| | Combine remaining mushroom soaking liquid, mushrooms, chicken soup and 1 teaspoon fresh tarragon in heavy large saucepan and bring to simmer. | | | Combine melted chicken fat, 1/4 cup shiitake soaking liquid (reserve remainder), eggs, 2 tablespoons chives, 1 1/2 tablespoons tarragon, 1 1/2 teaspoons salt and 1/4 teaspoon pepper in medium bowl and beat to blend. | | | With dampened hands, form cold matzo meal mixture into 1-inch balls and add to boiling water. |
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http://www.epicurious.com/recipes/recipe_views/views/1602
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| | dLife Recipes |
| | Vegans, substitute a sprinkling of matzo farfel (coarse crumbs made of matzo flour, available in boxes from the supermarket), since matzo balls are made with eggs. | | | If you'd like, substitute an extra egg white for 1 or 2 of the egg yolks called for in the recipe. | | | Most often, the soup is the classic Jewish chicken soup, but here we substitute a light soup, chock-full of spring vegetables." |
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http://www.dlife.com/dLife/do/recipe/ShowRecipe?recipeId=504
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| | Matzo-Ball Soup |
| | For matzo balls: In a medium bowl, combine the eggs, matzo meal, chicken fat or shortening, and salt. | | | Carefully drop the matzo balls into boiling, lightly salted water in a large saucepan. | | | Reserve meat from chicken pieces for another use; discard vegetables. |
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http://www.bhg.com/recipe/recipedetail.jhtml?recipeId=38788
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| | SAFFRON CHICKEN BROTH WITH SPINACH MATZO BALLS Recipe at Epicurious.com |
| | Mix in matzo meal, then spinach and reserved minced chicken. | | | Bring large pot of generously salted water to boil. | | | This is your personal place to write notes about the recipes, such as substitutions or modifications. |
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http://www.epicurious.com/recipes/recipe_views/views/231865
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| | Great Balls of Matzo By Emily Yoffe |
| | I figured I would have an advantage since 1) I am Jewish, and 2) I love these boiled delights made—ideally—of matzo meal and chicken fat. | | | Then I conferred with Donald "Moses" Lerman, who holds the butter title with seven sticks in five minutes. | | | Is there such a thing as too many matzos? |
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http://slate.com/id/2117577
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| | FamilyFun: Surprise Matzo Ball Soup |
| | Let the kids roll the dough into matzo balls and hide a piece of carrot inside each one. | | | Be the first to rate and comment on this recipe by clicking below. | | | TIP: Make this soup a day ahead and remove chicken fat from the top the next day. |
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http://jas.familyfun.go.com/recipefinder/display?id=15275
(377 words)
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| | Matzo at opensource encyclopedia |
| | Matzo (also Matzoh, Matza, Hebrew: מצה), an unleavened bread, is the "official" food of Passover. | | | When the Jews were leaving Egypt, there was no time for the bread to rise, and the resulting food was matzoh. | | | Shmura ("watched") matzoh is made from grain that has been under special supervision from the time it was harvested to ensure that there was no additional moisture. |
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http://www.wiki.tatet.com/Matzoh.html
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| | Shtetl: Kitchen-Gefrishte Matzo |
| | While the matzo is rising, whip the eggs with salt and pepper. | | | Strain the water from the matzo, pour the egg mixture over the matzo, and mix well. | | | Pour the oil onto the pan, and heat it. |
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http://www.ibiblio.org/yiddish/kikh/gmat.html
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| | Fried Matzo Recipe |
| | Pour egg mixture over matzo; let stand until egg mixture is evenly soaked into matzo. | | | Add single layer of the matzo mixture; cook 2-1/2 min. | | | Add onion powder, salt and pepper; mix well. |
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http://www.kraftfoods.com/recipes/BreakfastBrunch/OtherEntrees/FriedMatzo.html
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| | JBooks.com - Children's Books: No Easy Way for a Matzo Ball to Be Free |
| | My guess is that it would seem a hostile place, particularly at this time of year, when many a plump Pesach dumpling lands in a bowl of chicken soup, only to meet with an inevitable, unhappy, spoon-fed fate. | | | Says Shulman, on the jacket flap: "One day, while I was making soup and my daughters were reading the story of the Gingerbread Boy, I suddenly realized what a delicious story I could cook up with just a few familiar ingredients." Shulman’s main innovation: adding several tablespoonfuls of wit. | | | A nameless bubbe, who lives "in a tiny cottage at the edge of a small village in a far-off country whose name sounded like a sneeze," has to spend Passover by herself. |
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http://www.jbooks.com/children/index/CB_Gordon_Shulman.htm
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| | FamilyFun: Matzo Madness - Recipes for Passover |
| | They ask the four questions, for example, and must find the "afikomen," a piece of matzo that, according to ritual, must be eaten before anyone can leave the house. | | | I love all of these recipes, but I wait all year for one of Bubby Stein's Farfel Muffins. | | | If you have ever been to a seder, you probably came away with a favorite dish. |
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http://familyfun.go.com/recipes/family/feature/dony0400matzo
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| | Lower East Side matzo, 5 generations… and still counting |
| | (Bernard Manischewitz, whose grandfather founded the kosher foods, sweet wine and matzo empire in 1888 in Cincinnati, was the last generation to run the family company. | | | For them, October signals “spring cleaning,” the season to roll out Passover matzos, the traditional unleavened bread that Jews eat during the eight-day holiday, which begins in April this year. | | | However, other flavorings have been added over the years to keep up with the times, including salt-and-pepper matzo (last year) and Mediterranean matzo with sun-dried tomatoes, garlic, olive oil and basil. |
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http://www.downtownexpress.com/de_38/lowereastside.html
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| | Chicken Matzo Ball Soup recipe |
| | This is our family's famous Chicken Matzo Ball Soup recipe. | | | Add to Dutch oven along with the cut chicken. | | | Continue simmering soup about 5 minutes while cutting chicken into pieces. |
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http://www.gordonfamily.com/Recipes/ChickenMatzoBallSoup.htm
(160 words)
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| | Bread - Wikipedia, the free encyclopedia |
| | Most bread consumed in the West is leavened. | | | A simple technique for leavening bread is the use of gas-producing chemicals. | | | But there is also unleavened bread which has important symbolic use in Judaism (Matzo) and is used by some Christian churches. |
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http://en.wikipedia.org/wiki/Bread
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| | Matzo Kugel Recipe |
| | You are Here: Home > Matzo Kugel Recipe | | | ONLY YOU see your private notes, and they print with the recipe. | | | Browse recipes with photos new pictures posted daily |
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http://www.recipezaar.com/119036
(199 words)
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| | Ellen's Kitchen- traditional matzo balls recipes |
| | The Jewish food mailing list archive recipe section has both modern and traditional recipes, including ones made with a food processor, lowfat, shitake mushroom, light potato, and no-fail freezable matzo balls. | | | Like American fried chicken, there are a lot of good variations on these lovely dumplings. | | | I began to make matzo balls from the Ratner's cookbook in 1967. |
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http://www.ellenskitchen.com/resource/matzoballstrad.html
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| | cheapvegan: matzo ball soup. |
| | Bring a large pot of salted water to a boil. | | | In a large bowl mix the eggs, stock, salt and pepper. | | | Add the matzo balls and cook until heated through. |
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http://community.livejournal.com/cheapvegan/81714.html
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| | A Matzo Princess With a Preference for Doughnuts |
| | Her great-grandfather Aron Streit founded the flour-and-water dynasty with his wife, Netty, in 1916, when Rivington Street was jammed with pushcarts, pickle barrels and businessmen in yarmulkes arguing in Yiddish. | | | For now, at least, Streit's still bakes all its matzo in its two old ovens, in a factory that, financially speaking, should have closed years ago and been sold to some giant conglomerate outside of New York City. | | | Shapiro, who is Jewish and grew up eating Streit's matzos and smelling them from the factory, saw Ms. |
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http://www.nytimes.com/2004/04/05/nyregion/05matzo.html?ex=1396584000&en=55733d5c9ea341b2&ei=5007&partner=USERLAND
(790 words)
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| | Matzo Shirt |
| | You definitely don't want MY matzo brei recipe. | | | It is, as my family puts it, "to die from." I love egg and onion matzo straight outta the box. | | | Matzo was a comfort food for me when I was a kid, so I was thrilled when I found this fabric. |
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http://www.craftster.org/forum/index.php?topic=11640.msg90980
(612 words)
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| | Matzo Cube - FunWithMatzo |
| | Years ago, if you went to a local baker or art supply store store and asked for matzo, you could never predict what you would get. | | | Carefully apply duct tape inside to hold the basic shape together | | | Perhaps there's only so much one can accomplish with paint and stone. |
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http://www.geocities.com/matzocube
(302 words)
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| | CNN.com - Subway conductor the new matzo ball champ - Jan. 28, 2003 |
| | A matzo ball is a round dumpling made of matzo meal, eggs and seasonings and is typically served in chicken soup. | | | Each of the contestants in the event was a top finisher in various regional matzo ball eating competitions at other Ben's Kosher Deli locations in Long Island and New York City. | | | A 33-year-old subway conductor set a record Tuesday by eating 21 baseball-size matzo balls in 5 minutes and 25 seconds to win the sixth annual matzo ball eating contest at Ben's Kosher Deli in Manhattan. |
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http://www.cnn.com/2003/US/Northeast/01/28/offbeat.matzo.contest
(279 words)
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