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| | Pork - Wikipedia, the free encyclopedia |
 | | Pork is particularly common as an ingredient of sausages. | | | Despite religious restrictions on the consumption of pork and the prominence of red meat industries in the west (beef and lamb), more pork is eaten than beef, poultry, and fish combined. | | | Pork may also be used as a cheap ingredient in supermarket sausages. |
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http://en.wikipedia.org/wiki/Pork
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| | Safety of Fresh Pork from Farm to Table |
| | Pork is the meat from hogs, or domestic swine. | | | When fresh pork is cooked, it becomes lighter in color, but it is still a red meat. | | | Pork sold as Acceptable quality pork is the only fresh pork sold in supermarkets. |
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http://www.fsis.usda.gov/OA/pubs/pork.htm
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| | Pork, Bacon, Ham and Gammon Recipes - PigSite |
| | Pork chops filled with goats cheese, served on a bed of leeks. | | | Poached pork tenderloin, served with potato rosti and a herb sauce of fresh herbs, white wine vinegar and lemon juice. | | | This pork loin roast is cooked in the oven. |
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http://www.thepigsite.com/Recipes?display=77
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| | Pork barrel - Wikipedia, the free encyclopedia |
| | Pork barrel, in a literal sense, is a barrel in which pork is kept, but figuratively is a supply of money; often the source of one's livelihood. | | | The term is thought to have originated on Southern plantations, where slaves were allocated the unwanted remainder of slaughtered pigs, or the "pork barrel". | | | In recent years, a famous pork barrel project is the Interstate 99 designation that was written into law by Pennsylvania Representative Bud Shuster. |
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http://en.wikipedia.org/wiki/Pork_barrel
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| | Marc's Pork Page |
| | Rub generously over pork tenderloin, pork chops, loin roast, kebabs, patties, or whatever form of pork you fancy. | | | In the US pork is commonly eaten as ribs, ham, chops, and for special occasions, perhaps a roast. | | | While pork should never be eaten raw or even rare, it can be eaten while still slightly rosey in the center, when it is at its juciest. |
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http://condor.depaul.edu/~hhealy/links/food/pork.html
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| | Pork |
| | Rather than cooking pork to 170 or 180 as used to be recommended, 160 is plenty of margin and leaves the roast much more moist and tasty. | | | Place a roasting rack in the frying pan and lay the pork chops on the rack. | | | This is sort of a pork chop paprikash. |
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http://wywahoos.org/wahoos/cookbook/pork.htm
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| | Hormel Foods - Knowledge - Pork - Sausage |
| | Some varieties are a mixture of pork and other meats, such as beef, veal and poultry. | | | Pork sausage that has been fully cooked but not smoked or cured. | | | They are made from fresh ground pork, seasonings, fat, preservatives, and fillers, such as breadcrumbs, rice, cereal, soybean flour, and dried milk solids. |
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http://www.hormel.com/templates/knowledge/knowledge.asp?catitemid=34&id=311
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| | Pork Recipe Index: Pork Recipe Index |
| | Impress your guests with an herb-rubbed pork roast roasted with chunks of tart apple and sweet red onion dusted with brown sugar. | | | Marinate pork, onions and green peppers in an aromatic melange of lemon, olive oil, soy sauce, garlic and oregano. | | | Try this for breaded pork tenderloin that is lightly crunchy on the outside, tender and juicy with a hint of Mediterranean spice on the inside. |
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http://pork.allrecipes.com/directory
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| | Alicia's Country Kitchen - Easy Pork chop recipes - pork tenderloin - pork roast - and sausage recipes collected over ... |
| | Alicia's Country Kitchen - Easy Pork chop recipes - pork tenderloin - pork roast - and sausage recipes collected over the years. | | | Easy pork, sausage, pork roast, and pork tenderloin recipes that have collected from boxes, box tops, cans, packages, newspapers, magazines, church recipe books, friends, and our recipe message board. | | | 6 pork chops, 1" thick or thinner (may use country style pork ribs or Polish sausage) |
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http://www.aliciasrecipes.com/porkchop_recipes.htm
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| | Hormel Foods - Glossary - Pork |
| | Leaner pork also affects the techniques used for cooking pork. | | | Cooking the pork to a temperature of 185°F produces tough, dry meat. | | | When selecting pork cuts, the color of most cuts should be pink with a white to grayish tint and have a fine-grained texture. |
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http://www.hormel.com/kitchen/glossary.asp?id=33803&catitemid=
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| | Recipe Food Free Cooking Easy Pork Chops Bacon Sausage |
| | Honey-Ginger Pork Roast from Weathertop Lodge, Waitsfield, Vermont | | | Grilled Pork Chops from A. Drummond's Ranch, Cheyenne, Wyoming | | | Orange Pork Roast from I.B. Munson House, Wallingford, Vermont |
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http://www.virtualcities.com/ons/0rec/02pork.htm
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| | Pork Recipe - Bavarian Pork |
| | This pork recipe is an easy and tasty way to cook boneless pork chops. | | | In 1 tablespoon of oil, saute garlic; then lightly flour pork and brown until golden. | | | For a richer sauce, add 1 or 2 tablespoons sour cream just before serving. |
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http://www.dianaskitchen.com/page/pork/bavarian.htm
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| | Pork chop Recipes |
| | These pork chops are served on a colorful bed of herb-scented fresh vegetables. | | | Serve refreshing coleslaw on the side with this sweet-and-tangy pork chop entree. | | | Keep the ingredients for this pork chop recipe on hand for an easy last-minute dinner. |
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http://www.bhg.com/home/Pork-Chop-Recipes.html
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| | Pork Recipes - LoveToKnow Recipes |
| | But commercial pork is now inspected for the parasite and it is no longer in the foodchain of the animals, so you can safely allow a bit of pink to remain in your pork chops. | | | While it's true that pork when cooked is paler in color than beef, it isn't, strictly speaking, a white meat. | | | Pork is a frequent feature in Asian recipes, and German cooking. |
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http://recipes.lovetoknow.com/wiki/Category:Pork_Recipes
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| | Pork Encyclopedia |
| | The boned meat may be cut into cubes for grilled or broiled kabobs, or may be chopped for ground pork or sausage. | | | The remainder of the belly yields bacon or salt pork. | | | You should get a 4-5 lb roast and 10-12 chops from one pork loin. |
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http://www.onecook.com/reference/pork.htm
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| | Kurobuta Pork - Chops, Ribs and Roasts - Pork Recipes - Buy Online at Lobel's |
| | Unlike commercial, or “white” pork, Kurobuta pork is visibly different in two important ways: The color of Kurobuta pork is darker and richer and the meat is well-marbled, a unique characteristic. | | | Pork Stew with Cockles and Spicy Red Pepper Sauce New recipe! | | | From the land that has given us Wagyu beef, we are proud to offer the most highly prized pork in all of Japan: Kurobuta pork from pure-bred Berkshire pigs. |
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http://www.lobels.com/store/main/pork.asp
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| | Technorati Tag: pork |
| | Choose from premium pork rib chops, tenderloin, baby back ribs, boneles roasts and rack roasts of pork. | | | April 1, 2006, 2:25 am Pork Chop and Pasta Dinner This is a recipe I have been making ever since the kids could chew meat. | | | March 31, 2006, 5:59 pm Pork Chop Supper This is a simple recipe that is big on flavor. |
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http://technorati.com/tag/pork
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| | Pork |
| | Trichinosis in pork is a thing of the past, so you need not — and should not — cook it so long, robbing the meat of essential juices, making it dry and hard to chew. | | | Any cuts from the loin — like pork chops and pork roast — are leaner than skinless chicken thigh, according to U.S. Department of Agriculture data. | | | Pork steaks or roasts from the leg (called a “fresh ham”) are also lean choices. |
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http://www.cannulismeats.com/html/pork.html
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| | Pork News |
| | By Jessica Clark First Coast News CLAY COUNTY, FL -- Hamburgers, pork sausage sandwiches and cheese steaks. | | | For those who love pork but are trying to watch their health, there maybe a new solution out there to solve your nutritional dilemma. | | | One of the things you learn about when you live in North Carlina is what good pulled pork tastes like. |
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http://www.topix.net/food/pork
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| | Foreign Agricultural Service: GATT/WTO and Pork |
| | Korea will also reduce the tariff on pork sausage, including hotdogs, to 18% by 2004. | | | EFTA Countries Improve Access for Pork: Austria is providing access for 6,963 tons of pork and pork products, of which 1,000 tons will be a minimum purchase commitment for boneless pork. | | | The 25% tariff on fresh or chilled pork, which was liberalized on January 1, 1994, will be reduced to 22.5% by 2004. |
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http://www.fas.usda.gov/itp/policy/gatt/pork.html
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| | The Great Steakhouse Steaks - Allen Brothers USDA Prime Steak and Prime Beef |
| | We rub our juicy pork shoulder with a traditional blend of herbs and spices, then slowly cook it with a slightly sweet, fruity barbecue sauce. | | | Sweet Granny Smith apples with a touch of brown sugar are at the core of our bread-based apple pork dressing. | | | Allen Brothers' premium-quality pork makes a delectable one-dish meal paired with special stuffing ingredients chosen to complement the flavorful meat. |
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http://www.allenbrothers.com/findProducts.do?categoryId=30
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| | Pork Magazine -- Business Magazine for Professional Pork Producers |
| | While pork supplies will be on the rise, the factors that will have the most impact on profitability are corn prices and pressure from competing meats. | | | USDA's monthly cold storage report indicates that Jan. 31 meat and poultry inventories were at their highest level since May 2003, and that chicken stocks are at record levels for the second straight month. | | | The Steamship Leg of Pork is an appealing choice for special occasions. |
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http://www.porkmag.com
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| | Josh Karpf: In Search of the Perfect Pork Martini |
| | The pork sausage Martini was a winner, more generic than the ground pork Martini, but as strong and fine. | | | The pork patty and Spam were first sauteed till "done" in canola oil, which was tipped away early to avoid influencing the taste of the meats. | | | The ground pork Martini's scent was powerful with essence of pork patty. |
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http://www.foody.org/home/martini.html
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| | Indiana Pork Producers Association |
| | Sponsored by the Indiana Pork Producers Association in partnership with the Indiana Farm Bureau and the Indiana Soybean Board, the 10th annual chef's competition encourages Indiana chefs to design innovative ways to feature pork in white tablecloth entree dishes in their restaurants. | | | Two Indiana pork producers were elected to national pork boards during the National Pork Forum held in Kansas City in March. | | | Chef Oakley's winning entree called "Suckling Pig - Four Ways" features four complementary pork preparations: Pork belly glazed with orange blossom honey and mustard; Pork confit with rosemary goat cheese crepe and pear "apple sauce"; Potato-wrapped cherry-smoked loin with sweet potato-vanilla puree; and Tongue and cheek marsala risotto with pickled garlic. |
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http://www.inpork.org
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| | BBC NEWS Europe Pork choc on the menu in Ukraine |
| | Normally, small slices of the white fat are eaten with black bread, raw garlic and vodka. | | | For years people here have loved pork fat, known as salo. | | | But the chocolaty pork fat should come with a health warning, according to Dr Svetlana Fus from the Kiev Medical Research Centre. |
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http://news.bbc.co.uk/2/hi/europe/3825221.stm
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| | Pork Pie Appreciation Society |
| | We were filmed answering questions on pork pies and the Pork Pie Club. | | | “A Melton Mowbray pie has grey meat like a pork joint, while the filling in a Yorkshire pie is pink because the meat has been cured,” he confides. | | | After a strenuous workout in the gym, they adjourned to the pub, whereupon one of them started tucking into a pork pie, supplied by his wife. |
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http://www.porkpieclub.com
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| | Citizens Against Government Waste: Pork Barrel Report |
| | Complete Pork Database: Search every pork project from 1995 to 2005. | | | To qualify as pork, a project must meet one of | | | Frequently Asked Questions: Answers to 16 common questions about pork. |
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http://www.cagw.org/site/PageServer?pagename=reports_porkbarrelreport
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| | Welcome to PORKPEOPLE.COM |
| | Ontario Pork is committed to protecting the privacy and security of your personal information obtained by reason of your customer relationship with Ontario Pork. | | | You will also learn pork facts on storage and handling, nutrition, entertaining options with pork, along with whatever you need to know about the world's most popular meat. | | | Within this site you will find all the recipes for cooking, broiling, and barbecue grilling your favorite pork cuts. |
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http://www.porkpeople.com
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| | The Truth Laid Bear |
| | It's pork because it is a pedestrian/bicycle bridge, not vital national infrastructure. | | | No mention of local pork, only she "will work to ensure financial commitments from FEMA are fulfilled" (regarding local relief from 2004 hurricanes). | | | No response on pork or spending at all. |
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http://truthlaidbear.com/listpork.php
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| | Citizens Against Government Waste: pigbookintro |
| | The $17,140,000 is 53 percent of the total of $32,340,000 in Labor/HHS Kentucky pork. | | | Total pork decreased by 11.9 percent, from $1.1 billion to $1 billion. | | | Total pork identified by CAGW since 1991 adds up to $212 billion. |
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http://www.cagw.org/site/PageServer?pagename=reports_pigbook2005
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| | Pig Industry News |
| | Prosecutors seize 10,000 kilograms of diseased pork in Yunlin | | | Farm-Scape is a Wonderworks Canada production and is distributed courtesy of Manitoba Pork Council and Sask Pork. | | | UK - Militant farmers are using guerrilla tactics against supermarkets selling pork, bacon, ham and sausages that fail animal welfare standards. |
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http://www.thepigsite.com/LatestNews?AREA=LatestNews&Display=9039
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| | National Pork Producers Council |
| | NPPC is urging all pork producers to register their premises as part of a national swine ID system. | | | Once a trade pact is implemented, according to NPPC, U.S. pork producers will gain significant new market access in the South American country. | | | NPPC's Spring Legislative Conference will be held on April 5-6 in Washington, D.C. Pork producers will travel to Capitol Hill to meet with Congressional representatives from their individual state and/or district to discuss key issues currently impacting U.S. pork industry. |
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http://www.nppc.org
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| | Grilled bbq pork chop recipe |
| | 4 bone-in or boneless pork chops, 1/2 inch thick | | | A great tasting change from hot dogs and hamburgers and it took no time to prepare! |
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http://www.kraftfoods.com/pork-recipes/pork_03.html
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| | Pork Magazine - Industry Insight |
| | U.S. pork exports are adding strength to wholesale pork demand and live-hog prices, according to USDA's fourth-quarter forecast report. | | | This looks to be a third consecutive year of profits for pork producers, but it will have longer-term effects. | | | The pork industry has long supported an animal identification, having a mandatory program in place for nearly 20 years. |
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http://www.porkmag.com/news_editorial.asp?pgID=720&ed_id=2629
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| | PORK.ORG :: NATIONAL PORK BOARD |
| | “The Sopranos,” for example, is linked with a recipe for Italian pork roast. | | | From peel-back ads to home page takeovers and downloadable applications, the Pork Checkoff’s 2006 online advertising campaign is encouraging consumers to pick pork when they log off the computer and head to the kitchen. | | | On a special “Dinner And A Movie” page with TVGuide.com, consumers can choose a pork recipe to prepare with one of their favorite television programs. |
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http://www.pork.org
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| | 18th Annual World Pork Expo, Des Moines Iowa |
| | These sponsors are supporting the pork industry and help make the World Pork Expo possible. | | | The World Pork Expo is a Presentation For America's Pork Producers by the National Pork Producers Council | | | The National Pork Producers Council (NPPC) presents the 2006 World Pork Expo June 8-10 at the Iowa State Fairgrounds, Des Moines, Iowa, USA. |
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http://www.worldpork.org
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| | New Zealand Pork Industry Board |
| | The New Zealand Pork industry operates in the interests of pig farmers to help attain the best possible returns for New Zealand pigs and pork products. | | | As seen on TV, Mike Meals - for recipes from Mike and other pork recipes too. | | | Our free recipe club offers a delicious New Zealand pork recipe each month. |
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http://www.pork.co.nz
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| | It Happened in 2004: New Yorkers Became Obsessed with Pork |
| | Chefs have taken to it almost as fervently as they have to making their own salumi—the kind of salt-cured pork products that can increasingly be found hanging from hooks in restaurant cellars all over town. | | | Bred for flavor on small family farms, it’s the antithesis of the lean, dry, industrial pork most of us grew up on. | | | It Happened in 2004: New Yorkers Became Obsessed with Pork |
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http://www.newyorkmetro.com/nymetro/news/yearinreview/2004/10670
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| | Alberta Pork |
| | Alberta Pork has added National Lacrosse League (NLL) teams the Edmonton Rush and the Calgary Roughnecks to its roster of partnerships in the Pork Sports program. | | | Albertaâs successful pork industry always requires both experienced managers and technicians as well as inexperienced people who wish to pursue a career caring for pigs. | | | Ed Schultz, Alberta Pork's General Manager, discusses why Alberta Pork and Sask Pork have become members of the Canadian Agri-Food Trade Alliance (CAFTA). |
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http://www.albertapork.com
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| | Instapundit.com - |
| | A: The pork label is a result of how a project receives funding and is not a subjective judgment of a project’s worth. | | | I'VE ALREADY POSTED MY PORKBUSTERS CONTRIBUTION, but I notice that Michael Silence has rounded up quite a few local pork projects, including mine. | | | Why do you insist on calling it pork? |
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http://instapundit.com/archives/025635.php
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| | USATODAY.com - Some highway bill pork becomes road kill |
| | Such are the perils of pork when Congress tries to cram a lot of business into the final hours before its summer vacation. | | | "The sweet smell of pork has blinded members of Congress to the waste and inefficiency of federal transportation policy." | | | USATODAY.com - Some highway bill pork becomes road kill |
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http://www.usatoday.com/news/washington/2005-07-29-roadpork_x.htm
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| | local6.com - Money - Woman Fired For Eating 'Unclean' Meat |
| | Local 6 News obtained the termination letter that states she was fired for refusing to comply with company policy that pork and pork products are not permissible on company premises. | | | ORLANDO, Fla. -- A Central Florida woman was fired from her job after eating "unclean" meat and violating a reported company policy that pork and pork products are not permissible on company premises, according to Local 6 News. | | | And according to Kweli, Morales and every employee at the company is advised of the no pork policy. |
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http://www.local6.com/money/3614199/detail.html
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| | Welcome To The Missouri Pork Association |
| | Meet the team of pork producers and allied industry representatives who shape the policy of the Missouri Pork Association. | | | Preparing for Tomorrow” to win the FFA Pork Speaking Contest state finals, held at the 2006 Missouri Pork Expo. | | | A new survey by the National Pork Board found that... |
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http://www.mppa.net
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| | Wisconsin Pork Association - Working for and promoting pork producers, merchandising pork products and hog farms |
| | While ever mindful of the best interests of consumers, the Wisconsin Pork Association works hard to assure pork producers increased profitability from their pork production efforts. | | | The Wisconsin Pork Association (WPA) strives to find new ways to promote consumer appreciation of pork as a vital mainstay of the American diet. | | | Wisconsin Pork Association - Working for and promoting pork producers, merchandising pork products and hog farms |
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http://www.wppa.org
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| | The Pork - Discussion Board |
| | A forum for organizing gatherings of pork members. | | | Place a link to The Pork on your page and post your link here! | | | We would like to hear your suggestions for making the pork an even better community! |
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http://www3.the-pork.com/forums
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