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| | Scone on Encyclopedia.com |
 | | Savoy Raisin Scones; Potato Scones; Cinnamon Crumble Scones; Cheese Scones. | | | A savory scone, such as this tangy Cheddar cheese with its bite of ground red pepper and mustard, is just as welcome at the tea table as one sweetened with sugar and dried fruit. | | | Here is a scone that blends cake and bread flours for a light but sturdy tea cake. |
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http://www.encyclopedia.com/html/S/Scone.asp
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| | SCONE - LoveToKnow Article on SCONE |
| | SCONE, the Scots name of a species of cake made of wheat or barley meal and baked on a griddle. | | | The broad lowland bonnet was called a scone or scone-cap from its shape. | | | The cakes are round and are usually cut into four pieces, thus giving the familiar shape of a wedge with circular edge. |
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http://www.1911encyclopedia.org/S/SC/SCONE.htm
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| | Daily Freeman - Life - 06/22/2005 - The scone age |
| | Scones make the most of basics: flour, chemical leavener (baking powder or soda), sugar, butter, milk or cream, and eggs. | | | Some scones forgo eggs or butter, which is important to know when preparing the dough. | | | Besides, as a quick bread, scones don't involve a lot of preparation or baking know-how. |
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http://www.zwire.com/site/news.cfm?newsid=14726609&BRD=1769&PAG=461&dept_id=81975&rfi=6
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| | Scone Newsletter - joyofbaking.com |
| | Scone was the name given for a Scottish bread that was made with oats and cooked either on a griddle or open fire. | | | Scones can be found in coffee shops and bakeries all over the world. | | | The sweetness of the scones, combined with the thick cream and jam was delightful. |
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http://www.joyofbaking.com/Sconenewsletter
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| | Scone Recipes for your Tea Party or Brunch |
| | Typical English scone recipes produce light, flaky scones that are not sweet. | | | Scone recipes are an essential part of all three traditional versions of an afternoon tea party, Full Afternoon Tea, Light Tea, and Cream Tea. | | | (See the Tea Party Recipes home page.) Scones are typically served with butter and jam, or (clotted) cream and jam. |
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http://www.greatpartyrecipes.com/sconerecipes.html
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| | Scone |
| | A scone is a bread thicker than a bannock made of wheat, barley or oat meal. | | | An American scone is something halfway between a cookie and a muffin that is generally considered to be inappropriate for Devonshire tea. | | | In some countries you will also encounter savoury varieties which may contain or be topped with combinations of cheese, onion, bacon etc. |
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http://www.theezine.net/s/scone.html
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| | Cream Teas |
| | Scones would rarely be eaten alone and are often spread with butter or butter and jam. | | | The two main variations are Cheese scones and fruit scones. | | | In the South West we would call a scone a scone, a tea cake a tea cake and a fruit cake a fruit cake. |
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http://www.broadwayhouse.com/creamtea.html
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| | Scone recipe: how to make/bake/cook fruit scones |
| | A fruit scone is usually served either with butter, or with clotted cream and jam. | | | Simple instructions for making fruit scones (plain scones can also be made in a similar way but without adding the sultanas, sugar and egg). | | | It is usually eaten in the late afternoon, together with a cup of tea. |
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http://www.ukstudentlife.com/Britain/Food/Cooking/Scone.htm
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| | Scone Recipes #6 |
| | Place the scones on a baking sheet and brush with milk. | | | With a lightly floured rolling pin, roll one half of the dough into a 7-inch round; cut into 4 wedges. | | | Turn onto a floured surface and knead lightly. |
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http://members.aol.com/JimG002/scone6.html
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| | Ham & pineapple scone recipe |
| | This scone cake recipe combines ham and pineapple in a creamy pecan and herb sauce - a great quick meal with a light salad and soft rolls. | | | This healthy, fast and easy to make baked scone cake recipe makes a great breakfast, lunch or dinner side dish, desert, or main course for all ages. |
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http://flfl.essortment.com/sconesrecipe_rwhk.htm
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| | Scones Recipe - joyofbaking.com |
| | Sprinkle top of scones with flaked almonds after you have brushed them with the egg mixture. | | | This recipe is for your traditional cream scone that can be served with Devonshire Cream and strawberry jam or lemon curd. | | | Add 1 tablespoon poppy seeds and use l teaspoon almond extract instead of the vanilla extract. |
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http://www.joyofbaking.com/scones.html
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| | Brown Scone Mix |
| | Place brown scone mix into a mixing bowl and add cheese and herbs. | | | Place scones onto a greased baking tray and brush with beaten egg. |
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http://www.odlums.ie/pages/fs_brownscone.html
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| | Scone recipes |
| | Scone recipes with beerwurst and spiced red cabbage |
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http://www.essortment.com/in/Recipes.Scones
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| | An A+ From Scone School |
| | Susan Watterson was the teacher for a 1966 scone workshop at L'Academie de Cuisine in Bethesda. | | | But she was still full of enthusiasm for the basics as well as the variations that make these pastries so easy, useful and fun to bake. | | | She was, even then, a veteran of years of professional scone baking. |
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http://www.washingtonpost.com/wp-dyn/content/article/2005/05/10/AR2005051000442.html
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| | Tealightful Treasures - Yogurt Scone Mixes |
| | When prepared, these scones were laden with fat, dry and uninteresting. | | | Making scones with yogurt opened up the possibility for endless recipes simply by changing the flavor of the yogurt used! | | | In my search for a healthier scone recipe I discovered a secret ingredient - yogurt. |
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http://www.tealightfultreasures.com/scones.html
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| | spiceblog: Beef and Stout Stew with Scone of Scone |
| | spiceblog: Beef and Stout Stew with Scone of Scone | | | I used a recipe from a post a year ago on Beef and Guinness Stew with two modifications. | | | Rub the butter into the flour until it looks like breadcrumbs and then add the other ingredients - kneading lightly on a floured surface. |
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http://spiceblog.blogspot.com/2004/09/beef-and-stout-stew-with-scone-of.html
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| | Bette's Oceanview Diner - Scone Tips |
| | Chill the Butter - Butter for scones should be cold and firm, so that when you cut it into the dry ingredients it forms pea-sized pieces. | | | This will make the scones light and tender as the pieces form air pockets when the butter melts. | | | Don't Overdo It - Scone batter should be mixed just until the ingredients hold together and the dry ingredients are incorporated. |
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http://www.worldpantry.com/cgi-bin/ncommerce/ExecMacro/bettes/stips.d2w/report
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| | Scone Recipe - Elmwood Inn |
| | These rich tasting scones are a favorite at the inn. | | | Time Saving Hint: Raw scones may be frozen and then baked fresh as you need them. | | | Using a heart-shaped cookie cutter, cut scones out and place on the baking sheet. |
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http://elmwoodinn.com/recipes/elmwood_scones.html
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| | Pick Me! » Scone Dog |
| | I’ve never eaten, ordered or even seen a Scone Dog, but I suspect they are scones with hot dogs as the meat. | | | They will make them into sandwiches for you or slather them with honey butter. | | | Additionally, I noticed that Scone Dog is no longer on their menu. |
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http://laura.moncur.org/articles/2003-09-28-08-11.html
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| | RecipeSource: Chocolate-Strawberry Scone Cake |
| | Serve wedges of warm scone cake with remaining berries and strawberry whipped cream. | | | Brush top of scone cake with egg white. | | | ---------- Recipe via Meal-Master (tm) v8.05 Title: Chocolate-Strawberry Scone Cake Categories: Cheesecakes, Chocolate Yield: 1 servings 2 1/2 c Flour 1/4 c Sugar 4 ts Baking powder 1/4 ts Salt 2/3 c Butter or margarine; room -temp. |
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http://www.recipesource.com/baked-goods/desserts/cakes/10/rec1060.html
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| | Astray Recipes: scone |
| | Chinese steamed buns with roast pork (cha shao pao) | | | Apple and honey scones with sweet cinnamon topping | | | Tuscan bean soup with thyme and corn scones |
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http://www.astray.com/recipes?search=scone
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| | Scone recipe |
| | Cut out scone circles with the cutter until no dough remains (remaining dough can be pressed together and more scones cut out). | | | Place all scones on the baking tray without touching, and bake on the centre shelf for 12-15 minutes. | | | Half a cup of dried fruit can be added to the dry mixture. |
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http://www.dpi.qld.gov.au/kids/9656.html
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| | Chapter XXI - The Parson and the Scone - On Our Selection - Steele Rudd, Book, etext |
| | She explained that the Andersons were threshing their wheat, and had borrowed all our crockery and cutlery—everybody’s, in fact, in the neighbourhood—for the use of the men. | | | He was kept from school that day to fork up hay—work hard enough for a man—too hard for some men—but in many things Joe was more than a man’s equal. | | | Mother was delighted, and got the tea gladly. |
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http://whitewolf.newcastle.edu.au/words/authors/R/RuddSteele/prose/onourselection/ourselection21.html
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| | Static Offer: Scone Baker (19645) , Gardener's Supply Company |
| | Our clever Scone Baker is divided into 8 separate molds, so you just mix and pour for perfectly shaped scones. | | | The cast aluminum pan delivers even heat for a nice crisp crust, and has a nonstick finish that makes cleanup easy. | | | Pan conducts heat evenly for a crisp golden crust. |
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http://www.gardeners.com/SiteMap/Offers/Scone_Baker.htm
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| | Ivy Cottage Scone Mixes |
| | Ivy Cottage Premium Scone mix is available in 6 delicious flavors: Original, chocolate chip, cinnamon oatmeal, cranberry orange, currant and ginger orange. | | | Ivy Cottage Premium Scone Mixes are prepared carefully by hand in small batches, and uses the highest quality all natural ingredients. | | | Ivy Cottage Premium Scone Mix - Cinnamon Oatmeal |
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http://www.englishteastore.com/ivycoprscmix.html
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| | English Scone Mixes |
| | Sticky Fingers Bakeries’ scones are quick and easy to make: just add water, mix, and pop them into the oven. | | | In minutes you’ll enjoy these light and fragrant delicacies, straight from the oven or served with Sticky Fingers Bakeries' English Curds and Northwest Jams. |
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http://www.stickyfingersbakeries.com/specialty_food_scones.asp
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| | Scone, Stone of -- Encyclopædia Britannica |
| | Scone is a market centre for a district producing sheep,... | | | The stone, weighing 336 pounds (152 kg), is a rectangular block of pale yellow sandstone (almost certainly of Scottish origin) measuring 26 inches (66 cm) by 16 inches (41 cm) by 11 inches (28 cm). | | | Old Scone was traditionally the capital of a Pictish kingdom, succeeding Forteviot in the 8th century. |
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http://www.britannica.com/eb/article-9066319?tocId=9066319
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| | Scone Region |
| | Scone is a pleasant country town whose wide main streets are lined with trees. | | | The town of Scone is host to a number of equine based festivities held each year. | | | The Scone Shire is situated in an area called the Upper Hunter Valley, and is proudly known as the Horse Capital of Australia. |
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http://www.dartbrookdowns.com.au/scone_region.html
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| | Moreish Treats Uncommon Scone Mixes |
| | We do our utmost to provide our customers with world-class customer service for a world-class product, one they can be proud to put on their shelves and in their pastry cases. | | | If you'd like to bring the world's best tasting scones to your own customers, please do not hesitate to contact us. | | | Offer your friend a bite of your scone, and say, "Have a taste, it's quite moreish!" Giv'em a little wink, tell them you just made up a fresh batch, and if you forget to mention we helped out a bit, no worries! |
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http://www.moreishtreats.com
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| | The Village of Scone in Perth and Kinross, country of Scotland UK - Hotels Guest houses Bed & Breakfast in Scone Inns ... |
| | Places to stay in the village of Scone (Perth and Kinross,) in Scotland UK on (UKVillages.co.uk) Hotels Self Catering cottages Bed and Breakfast, b and b, B&B, b&b, camping, caravans, pubs, farms, county | | | Scone (Formerly New Scone)-Perth and Kinross Pubs, Real Beers, Ales, CAMRA, Bars, Clubs and Public Houses | | | The Village of Scone in Perth and Kinross, country of Scotland UK - Hotels Guest houses Bed & Breakfast in Scone Inns Dinner Cottages Self Catering Caravans Campsites Holidays |
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http://www.stayinthearea.co.uk/ukvillages.nsf/stay/Scone+(Formerly+New+Scone).Perth+and+Kinross
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| | Scone Palace |
| | Scone is a strange mixture of the ancient in its intrinsic links with Scottish history, and the modern - the site for weddings and displays. | | | There is a new beech-hedged maze which is fun, and a Pinetum, first planted in 1848, and added to over the years. | | | Scone Palace through the ancient gateway from the original Abbey |
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http://www.heritage.me.uk/houses/scone.htm
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| | Scone & Upper Hunter Historical Society Inc |
| | A pictorial history of Scone District 1901 - 2001. | | | Scone Shire - A Centenary History of Local Government by Audrey Entwisle 1988. | | | Music Makers in Scone: by Audrey Entwisle 1995. |
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http://www.horsecapital.com.au/uhrw/historic.htm
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| | Scone fans out there! I found five scone recipes in Chocolatier . . . |
| | They are: Chocolate-Glazed Tweed and Chip Scones Cocoa Mint Chip Scones Coffee Cake Scones with Pecan Streusel Crunch Dried Cherry and Almond Scone Oatmeal Raisin Scone Let me know if you want any of these (and which ones). | | | RECIPE: Dried Cherry and Almond Scones (Debi/San Jose) | | | I won't be able to post until this weekend. |
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http://food4.epicurious.com/HyperNews/get/archive_swap11001-11100/11093.html
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| | Scone Mix and Clotted Cream |
| | Just mix the ingedients with some milk and butter, and bake for 15 minutes! | | | Nothing can beat the taste of freshly baked scones and clotted cream! | | | Try our new flavors, Chocolate chip scone mix, Cranberry orange, Cinnamon Oatmeal, Currant & Ginger orange. |
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http://www.englishteastore.com/frbasc.html
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| | Scones from Culinary Teas |
| | These Scones are light and sweet and they make a large batch. | | | Nothing goes better with tea than a warm fluffy scone straight from the oven. | | | These mixes let you make incredibly delicious scones in just minutes with less mess. |
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http://www.culinaryteas.com/Scones.html
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| | The Stone of Scone |
| | Still, the Irish say that the real stone still rests at Tara, and the one in England is a fake. | | | In either case, the Stone moved from Ireland to Scotia Minor around the early part of the sixth century AD. | | | The current 'claimed' Stone of Scone, sits in Edinburgh Castle, on loan to the people it was taken from by the English. |
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http://www.tartans.com/articles/stoneofscone.html
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| | Jimmy G'scake Newsletter |
| | Listed below are literally hundreds, or will be, of scone recipes for you to enjoy. | | | Please keep in mind that these recipes are not of my creation, although some are mine. | | | This page was last updated Sun Aug 1 11:35:46 1999 Pacific time |
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http://expage.com/page/sconeindex
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| | Enjoy some hospitality at the Scone Arms |
| | Morning Coffees, Lunches, High Teas, and Evening Meals are available 'all day' at the Scone Arms. | | | Our new hosts Eric and June are providing a new and interesting menu which they hope will suit all tastes. | | | Avoid the heavy traffic - call in for lunch at the Scone Arms then make your way to the races following the shortcut shown here. |
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http://www.roycraig.net/SconeArms/index.htm
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| | SCONE - Online Information article about SCONE |
| | bonnet was called a " scone " or " scone-cap " from its shape. | | | SCONE, the Scots name of a See also: | | | The word appears to have been a shortened See also: |
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http://encyclopedia.jrank.org/SAR_SCY/SCONE.html
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| | Stonewall Kitchen - Scone Mix |
| | Savor the taste of a fresh scone with very little fuss! | | | Our quick and easy baking mix allows you to enjoy these treats with minimal preparation. | | | Rich and buttery, sure to become a family favorite! |
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http://www.stonewallkitchen.com/prdsell.aspx?Search=scone&L0=SconeMix
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| | British food, tea, cheeses, frozen, gifts & tearoom |
| | A delicious selection of British Sausage (Bangers), Birds Eye, Danish Bacon, Steak and Kidney Pies, Kippers, Black Pudding, Finnan Haddie, Pork Pies, Scottish Smoked Salmon and Scones. | | | We offer an extensive selection of British cheeses, Stilton, Wenslydale, Farmhouse Cheddar, Lancashire, Cotswold, Royal Windsor, Huntsman and of course Devon Clotted Cream for your Scones and Desserts. | | | And if you can't choose from that lot you can always by some |
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http://thebritishshoppe.com
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| | Scone Introduction |
| | Of course this adds the drawback of slower navigation and your granny might not be too happy about this. | | | import scone.*; import scone.proxy.*; import scone.netobjects.*; import scone.util.*; import scone.util.tokenstream.*; public class StatusBarWizard extends HtmlTokenEditor{ public void handleRequest(SconePipe pipe){ try{ TokenInputStream in=pipe.getTokenInputStream(); TokenOutputStream out=pipe.getTokenOutputStream(); Token t=null; LinkToken linkToken=null; while((t=in.read())!=null){ if(t instanceof LinkToken){ linkToken=(LinkToken)t; //work with the LinkToken } out.write(t); } }catch(Exception exc){ ErrorLog.log(this,"handleRequest()","",exc); } } } | | | You are using Scone and so there is an easy way to do this. |
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http://vsis-www.informatik.uni-hamburg.de/projects/scone/tutorial/intro.html
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| | Scone |
| | Scone (n.) A cake, thinner than a bannock, made of wheat or barley or oat meal. | | | For people who have trouble spelling, this is the defintion of the term Scone | | | This is the definition of the term Scone |
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http://linkspider.serversystems.net/dictionary/lookup/scone
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