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| | Sushi - Wikipedia, the free encyclopedia |
 | | The tuna was reduced to 2,400 servings of sushi for wealthy diners at $75 per serving. | | | Sushi is made with white, short-grained, Japanese rice mixed with a dressing made of rice vinegar, sugar, salt, kombu, and sake. | | | The most valued sushi ingredient is toro, the fatty cut of tuna. |
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http://en.wikipedia.org/wiki/Sushi
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| | Sushi |
| | Sushi is the most famous Japanese dish outside of Japan, and one of the most popular dishes among the Japanese themselves who usually enjoy sushi on special occasions. | | | Inarizushi is a simple and inexpensive type of sushi, in which sushi rice is filled into aburaage (deep fried tofu) bags. | | | Oshizushi is pressed sushi, in which the fish is pressed onto the sushi rice in a wooden box. |
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http://www.japan-guide.com/e/e2038.html
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| | history |
| | Sushi is mentioned for the first time in a dictionary compiled in China at the end of the 2nd century A.D. It was salted fish meat in rice, and was eaten after it was allowed to ferment. | | | The history of Biwa carp sushi, also called funa-sushi, is said to extend back 1300 years, and it is still eaten today. | | | Although the ornamental sushi of the Kansai region is still very popular, it is nigiri sushi that foreigners are familiar with. |
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http://www.sushiman.net/sushi/history.htm
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| | Dummies::Enjoying Japanese Finger Food: Sushi and Sashimi |
| | Sushi can take the form of fingers of rice topped with raw or cooked fish, or even sweetened omelet, or it can be cone-shaped rolls of nori (a type of seaweed) filled with jewel-toned fish eggs and veggies. | | | This is hot stuff!) to your sushi and sashimi to taste, and eat pickled ginger between bites of sushi to cleanse the palate. | | | Oshizushi: This sushi is a specialty of the city of Osaka, and you need a special mold to make it. |
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http://www.dummies.com/WileyCDA/DummiesArticle/id-1737.html
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| | Art of sushi - a japanese culture experience |
| | Maki sushi is a "rolled sushi" with narrow strips of different ingredients (seafood, crisp vegetables or pickles) layered on a bed of vinegar rice and spread on a sheet of nori or seaweed, thus calling it "nori-maki sushi". | | | There are many other types of sushi that fall into the lunch or snack food category of maze sushi or "mixed sushi". | | | Sushi is the marriage of vinegar rice to other ingredients. |
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http://www.garden-gifts.com/sushiart.htm
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| | Glossary of sushi-related terms |
| | Sushi rice and other ingredients pressed into a box or mold. | | | Thinly sliced beef and raw vegetables cooked at the table. | | | Sushi rice and ingredients mixed together, as a rice salad. |
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http://www.sushiref.com/glossary
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| | Sushi Eating HOWTO |
| | If the sushi chef recommends a sauce, it will be a very mild ponzu sauce (sudachi and soy sauce dilluted with a bit of sweet sake and rice vinegar) and he will give it to you without asking. | | | Serious sushi can only be eaten at the bar because that's the only place where you'll see the colors, inhale the aromas, share the laughter, and taste the food fully immersed in the environment. | | | If the spiciness in your sushi is not enough, lace some with soy sauce for dipping your sushi; this is done by dabbing a tiny bit of wasabi (the bright green dough on your plate) onto a small saucer provided to you next to your bigger plate. |
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http://www.eugeneciurana.com/musings/sushi-eating-HOWTO.html
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| | Sushi |
| | There are types of sushi that are made with cooked seafood or feature vegetables or even cooked egg. | | | Sushi rice is steamed then tossed in a dressing of rice vinegar, sugar, and salt, while a chef's assistant fans the rice so it cools off quickly. | | | It is a common misconception that all sushi includes raw fish. |
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http://www.neiu.edu/~sdundis/examples/cook/sushi.htm
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| | The Making of Sushi |
| | Sushi is made with sweet vinegared rice and filled with either cooked vegetables or sea foods. | | | Most sushi uses raw fish and vegetables such as cucumbers for ingredients, but red meat is rarely used. | | | Sushi is convenient for lunch, quick snacks, and picnics not only because of its size but also vinegar in rice makes sushi last longer. |
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http://asucd.ucdavis.edu/organizations/cultural/jcc/sushi.html
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| | Sushi Sushi |
| | Sushi is made with a combination of shellfish, cooked or raw fish, vegetables, and seasoned rice. | | | The great thing about eating Sushi is that it can be eaten as an appetizer or main course in a fine Japanese restaurant or snacked on at home. | | | Sushi has a very interesting origin that has lasted for centuries and continues to be a very popular food source today. |
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http://www.asianartmall.com/SushiSushi.html
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| | Sushi News |
| | The Japanese traditionally consider a huge variety of ingredients appropriate for use in sushi: pieces of egg omelet, a myriad of pickled or fresh vegetables, and most anything that swims in salt water,... | | | A Farmington Hills restaurant is celebrating a decade of serving world-class cuisine with a benefit for the Women's Survival Center in Pontiac. | | | There are enough ideological pitfalls to sushi consumption already. |
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http://www.topix.net/food/sushi
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| | Sushi Links - sushi recipes & sushi supplies |
| | Sushi Rice Recipe — Often, up to 80% of product consumed during a sushi meal is rice. | | | Sushi specifically refers to dishes made with vinegared rice, which traditionally includes fish (often raw) and/or vegetables, wrapped in seaweed. | | | These recipes are from one of Miyamoto's own renowned sushi chefs and will help you create the most amazing sushi rolls. |
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http://www.sushilinks.com
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| | sushipilgrim |
| | Next the the sushi chef gave me a plate with eight pieces of tuna and eight pieces of salmon. | | | Both the sushi chef and waitress were friendly and attentive — a definite plus. | | | One of the best things about sushi bars is the chance to interact and socialize with other patrons and the sushi chefs. |
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http://www.sushipilgrim.com
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| | Sushi Encyclopedism |
| | Funa-zushi (crucian carp sushi) is regarded as one of the origins of sushi in Japan | | | Also one of the best and most favoured Japanese foods, Soba (buckwheat noodles) is cooked as a sort of sushi, indeed. | | | How to cook rice and prepare the best 'Shari' (sushi rice) - which shares 60% in the sushi taste. |
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http://homepage3.nifty.com/maryy/eng/eng.htm
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| | Randy Johnson's 'Sushi a la Carte' -- Sushi Guide -- Sushi Bars |
| | In Japan, there are also very few traditional spicy foods, but sushi chefs State-side tend to concoct "spicy" combinations to "enliven" the menu, including combinations using chile sauce, cream cheese, or mayonaise. | | | There are vegetarian sushi aficionados who get by quite well with various pickle, egg, and vegetable rolls and side dishes. | | | While enjoying some of these cooked appetizers along with your sushi is part of the fun, you are normally discouraged from ordering full cooked meals off the dinner menu when seated at the sushi bar. |
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http://www.ease.com/~randyj/rjsushi.htm
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| | The Austin USENET Guide to Sushi |
| | The sushi was poorly constructed and the Yaki Soba tasted like someone had sauteed a packet of Ramen noodles and added some half cooked pieces of chicken. | | | Sushi, like bread, takes a long time to make, but not a lot of actual work. | | | His sushi was state-of-the-art melt in your mouth in a right size and with a right sensation of wasabi. |
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http://www.awpi.com/AustinAxis/Food/Sushi.html
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| | The Sushi FAQ - All you need to know about sushi and sashimi - Sushi Frequently Asked Questions (FAQ) Page |
| | I think we even bought the itamae a beer (sushi tip #1: Buy the itamae a beer. | | | I used to be practically offended by supermarket sushi, but knowing the high quality that Whole Foods prides itself on, I'm willing to accept that theirs is fine to eat (BTW, I'm not affiliated with Whole Foods nor do I own their stock or anything, it's just a great store). | | | We aim to answer the simple questions such as 'what is sushi?,' "What is sashimi?," "why would I eat raw fish?" and "How do I use chopsticks?" as well as enlighten diners as to the history, etiquette, terminology, and artistry that surround this simple and artful dining experience. |
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http://www.sushifaq.com
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| | Sushi History |
| | The original concept of sushi is, by the aid of starchy rice, to preserve those of protein-rich foods, fresh water fish and flesh meat, which were not always obtainable through the dry and rainy seasons. | | | Genealogy of sushi and varieties of local sushi in Japan. | | | By getting well-off, people did not need a long storage period for preservation and also utilized the 'precious' rice part, then sushi became a dish to eat both the rice part and fish, in still semi-raw, together (Nama-nare type.) |
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http://homepage3.nifty.com/maryy/eng/sushi_history.htm
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| | Amazon.com: Sushi: Books: Mia Detrick,Kathryn Kleinman |
| | It also traces the tradition of the sushi chef to that of the samurai warrior. | | | sushi case, rolled sushi, sushi rice, sushi chef, sushi bars | | | SIPs: sushi case, rolled sushi, sushi rice, sushi chef, sushi bars |
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http://www.amazon.com/exec/obidos/tg/detail/-/0877012385?v=glance
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| | SUSHI |
| | The notion that sushi is exclusively made with fresh fish is a misconception commonly encountered in Europe or America with the imaginable consequences. | | | Side dishes, although strictly not sushi or sashimi are also introduced as they can be regularly offered and served in the same restaurant. | | | Accordingly I have also described preserved fish sushi, meat sushi and vegetarian sushi. |
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http://rgmjapan.tripod.com/SUSHI.html
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| | Sushi Taro Japanese Restaurant in Washington DC |
| | Dine at tables, on Japanese-style straw mats, at the longest sushi bar in town offers approximately 30 different varieties of fish and shell fish, plus vegetarian sushi. | | | Japanese aficionados alerted our surveyors to this "excellent" Dupont East sushi spot that's as "authentic" as any in the area; it offers "exceptional" sushi ("huge pieces of fish", "best spicy tuna") and a "good broad menu." | | | Also, we offer broad range of cooked dishes from usual yakitori and tempura to authentic appetizer and daily specials. |
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http://www.sushitaro.com
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| | AskMen.com - sushi |
| | Not more than a few years ago, sushi was considered to be an exotic dish from far away Japanese culture; movies would show Orientals biting on scrumptious pieces of raw fish in movies such as Rising Sun. | | | The best sashimi is tuna (not the ones that you get in a can, boys), spicy tuna, Pacific and Atlantic salmon, and really any fish that you might feel like trying. | | | As people's discretionary incomes rose and their appetites for exotic meals increased, this dish became a popular import to North American shores. |
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http://www.askmen.com/fashion/wine_and_dine/1_wine_dine.html
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| | The New York Times > Technology > Circuits > When the Sous-Chef Is an Inkjet |
| | Find more results for Sushi and Cooking and Cookbooks | | | PAPER TASTE - Using organic, food-based inks he concocts, top, Homaro Cantu creates a champagne, caviar and oyster dish, middle, and sushi rolls on flavored, edible paper made of soybeans and cornstarch. | | | So far he has zapped only salt and sugar, but envisions one day making whole meals float before awestruck diners. |
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http://www.nytimes.com/2005/02/03/technology/circuits/03chef.html?ex=1265086800&en=86bc342e2ce05d47&ei=5088&partner=rssnyt
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| | Technorati Tag: sushi |
| | Great easy-to-use 5-in-1 sushi machine with sushi recipe book and bonus: free sushi knife and "Anyone Can Use" chopsticks. | | | Filed under: Snacks, Food Porn, Chocolate, Candy, On the Blogs McAuliflower, who blogs at Brownie Points, is very creative and when she gets her mind... | | | Reviewer gets a taste of sushi tradition - Indiana Statesman Reviewer gets a taste of sushi traditionIndiana Statesman, Indiana - 12 hours agoBy... |
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http://technorati.com/tag/sushi
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| | austinsushi.com - The sushi guide to Austin Texas |
| | The gig is notorious for its mix of Sake Bombs, sushi, verbal shenanigans, and, on occasion, breasts. | | | Koriente, a family-owned establishment, serves up tasty Korean food fast (along with assorted sushi rolls) across from the courthouse near I-35. | | | Also, one of our favorite freelance sushi chefs now has his own web site. |
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http://austinsushi.com/home.shtml
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| | sushi recipe from FatFree |
| | Sprinkle vinegar mixture generously over the rice....You may not need all of it. | | | (Two cups of water to one cup of brown rice, cook for 45 to 55 minutes and let stand for 15 minutes before building Sushi.) 2 Cups White Sushi rice (They call it sticky rice) 2 Cups Water 3 1/2 Tbsps. | | | Just add little extra water and cook it a little longer. |
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http://www.fatfree.com/recipes/japanese/sushi
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| | Welcome to Sushi Train! |
| | Sushi Trainâs popular and unique dining experience offers an extensive and fresh menu of various sushi, vegetarian sushi and yummy hot foods are available. | | | Sushi Train does this by cooking the rice together with a small amount of this special black vinegar. | | | Sushi Train mixes Chinkiang Black Vinegar in the rice used in the making of sushi. |
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http://www.sushitrain.com.au
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| | Calorie Content Of Sushi |
| | realize that the calorie content will vary depending on exactly what is in the sushi. | | | Ask the Editors: The Calorie Content of Red and White Wine... | | | For more information on calorie content of wine Click here. |
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http://www.csaworldwide.com/sushithrows/1/calorie-content-of-sushi.html
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| | Pacific Rim Gourmet-StoreFront Product Detail Page |
| | Sushi experts can expand their repertoires with the inventive decorative rolls and the surprising flavor combinations. | | | The fully illustrated step-by-step instructions in this book will show you how to make everyone's favorite sushi-bar staples, new styles of sushi with Western ingredients, and dazzling decorative creations. | | | Dazzle your friends with over 180 kinds of sushi rolls. |
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http://www.i-clipse.com/detail.asp?PRODUCT_ID=4-88996-076-7
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| | Shiny Shiny: Sushi USB KeY |
| | It sells plastic food of many kinds, in fact, but I'm afraid I just can't remember the name of it... | | | Where can I purchase one in the US? | | | then again, sushi may well be the new black. |
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http://wirelessdigest.typepad.com/shinyshiny/2004/10/sushi_usb_key.html
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| | « sushi new york city » |
| | sushiNYC was built by friends who like sushi and who thought it would be nice to have a place to house a database of New York City's sushi restaurants
We are not professional foodies, but we do share a love for eating yummy fish. | | | dedicated to eating and enjoying sushi in NYC. | | | We've been eating and reviewing sushi on the web for the last five years and would like to thank all of our dedicated users who share their experiences and knowledge with us. |
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http://www.sushinyc.com/main.asp
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| | Bento.com - Sushi Vocabulary |
| | Home >> Japanese cuisines >> Reference >> Sushi Vocabulary | | | oshi-zushi -- Osaka-style sushi: squares of pressed rice topped with vinegared/cooked fish | | | A wireless version of the sushi glossary is also available for i-mode users - follow this link to |
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http://www.bento.com/sushivoc.html
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| | Sakae Sushi & Grill Burlingame California |
| | See you at the Sakae Sushi and Grill Restaurant !! | | | Welcome to Sakae Sushi and Grill Home Page! | | | Thank you for visiting Sakae Sushi Home Page. |
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http://www.sakaesushi.com
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| | Sushi Neko |
| | The sushi bar is the heart and soul of our restaurant, this is where the sushi, sashimi, and some of the more exotic dishes are prepared. | | | The guests sitting at the bar, predominately prefer items from the sushi menu. | | | If you have chosen to sit at the sushi bar, one of the first things you will notice is the large etched glass panel displayed on the back wall. |
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http://www.sushineko.com
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| | Sushi Foods Co. |
| | From our specialty sushi seafood that is harvested from around the world, to our food products, wares, sushi making kits and more, we have the absolute very best of everything sushi! | | | Sushi Foods Co. offers the finest quality sushi products for both residential and commercial customers. | | | Sushi Foods Co. was established in 1997 with the sole intent of providing the very best sushi products available to discerning sushi customers like yourself. |
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http://www.sushifoods.com
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| | The Sushi World Guide - A Guide to Japanese Restaurants outside Japan |
| | The Sushi World Guide crew wants to thank all users, friends, fans of Japanese cuisine for their loyal support for almost 10 years on the internet. | | | Just in time to be listed as restaurant number 4000 on the ever popular 'Sushi World Guide'. | | | The year 2006 will mark the 10th anniversary of the 'Sushi World Guide' and it seems the community is still growing. |
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http://www.sushi.infogate.de
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| | Creative Adornments - Sushi Jewelry |
| | Sushi tray pendant with assorted sushi, minimum of 5 pieces. | | | You may also choose to have a custom design made using your favorite types of sushi! | | | This pendant has a little sushi tray with a few pieces of sushi on it. |
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http://www.creativeadornments.com/sushi.html
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| | Welcome to Sushi Performance and Visual Art |
| | Join the SUSHI Family with an ANNUAL MEMBERSHIP! | | | "Whether by inspired accident or brilliant design, serious clowning has emerged as a theme of Sushi's 2006 “East/West Performance Festival.” That's making the international festival, now in its second year, one of the juiciest performance events of the season. | | | SEE 2006 EAST WEST FESTIVAL for entire SUSHI SEASON. |
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http://www.sushiart.org
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| | Michi Sushi: |
| | Read about how Master Chef Shin turned Michi Sushi from a small sushi bar into a thriving restaurant. | | | Master Chef Shin has expanded the site so you can learn more about Michi Sushi and how he can serve you some of the best sushi in the Bay Area. | | | Check out our Menu Section to see how we can cater your next party. |
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http://www.michisushi.com
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| | SuShi Webring |
| | If your link becomes dead it will be removed from the ring. | | | About: SuShi is a joint Shi`i and Sunni webring which aims to promote harmony between Shi'i and Sunni Muslims. | | | Join: To join you must display the code for the SuShi webring on your main page (not a rings page) as soon as you join. |
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http://www.maryams.net/sushi
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| | Sushi Guide |
| | Healthy Tip- Sushi is a healthy eating alternative with no oil and lean protein. | | | In fact, Weight Watchers has adopted it as part of their healthy eating choices. | | | Sushi is the well-balanced Japanese delicacy that most of the world has come to know and love. |
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http://www.novospace.com/channels/sushi
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| | Urban Legends Reference Pages: Legal (Sushi Generis) |
| | The latter technique is the conceit behind the infamous "sushi memo," a document purportedly produced in | | | The only answer a spokesperson from the law firm would provide about the sushi memo was to deny that any client of the firm had been billed for the time spent in preparing it. | | | Paralegal for elite New York law firm produces memo rating the quality of local sushi restaurants. |
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http://www.snopes.com/legal/sushimemo.asp
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| | sUSHi |
| | However if you like sUSHi 2 please give ‘em a suitable rating at a download site where you found it. | | | sUSHi comes with Highlightes for may Languages (e.g. | | | After sUSHi has been configured it is able to open any code file in the colors you prefer. |
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http://www.hushpage.com/sUSHi/sushi.html
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| | The Sushi World Guide - Photo Gallery |
| | The current selection was kindly given to us by Sushi Rolls Zen, Munich. | | | We would like you to know that this archive is meant to be enlarged through anyone who possesses the copyright of a good photo showing any japanese delicacy and would like to send it to us. |
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http://www.sushi.infogate.de/photo.htm
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