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| | PLANETLiQUOR.COM: Directory - Main > Mexico > Brand Encyclopedia > Tequila |
 | | Tequila Mico is a 51/49 that is produced and BOTTLED in Mexico, to ensure quality and taste that is traditionally excellent. | | | Tequila Cascahuin has always had the mission to produce high quality tequila, meeting the consumer's expectations. | | | The unique plant that gives Tequila 0.720 its aroma, body and taste, a Tequila of true excellence. |
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http://www.planetliquor.com/directory/searchdir_c_d.asp?MainID=4&SubID=83&Co...
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| | Absinthe,Absinthe-Encyclopedia,Thujone,Czech Absinthe,Czech Strong Absinthe,King of Spirits Gold,Pernod Absinthe |
| | First put the Tequila, then the vodka, then the black rum, then the Bailey`s Irish Cream, then the Grenadine syrup and then mix these five elements so that the drink become pink, to finish add the Absinthe using a spoon. | | | First You put in the absinthe, then the tequila, then the Grenadine syrup. | | | Shake with ice and strain into a highball glass. |
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http://www.absinthe-dealer.com/assets/own/absinthe-encyclopedia.htm
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| | Allrecipes Cook's Encyclopedia tequila |
| | Tequila is the base liquor in the popular MARGARITA cocktail. | | | Most tequilas imported to the United States range from 80 to 86 PROOF, although some versions are over 100 proof. | | | It originated in Tequila, Mexico, hence the name. |
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http://allrecipes.com/advice/ref/ency/terms/8870.asp
(92 words)
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